Terrarossa Sàrl is an Italian restaurant serving Puglian‑style dishes as well as pizzas, pasta and seafood. The website provides the à‑la‑carte menu, wine and drinks lists and information on take-away pizzas and reservations.
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Traditional Italian cuisine in Geneva, with dishes from Italian tradition, lunch and dinner service, on site and reservations.
Pizzas
Classic pizzas and specialities, with Marinara, Margherita, Bufalina, Ortolana, Parma, Terrarossa and other variants, also to take away with a discount.
Fresh pasta
Homemade fresh pasta, in particular scialatielli à l’astice, cavatelli alle vongole, orecchiette aux cime di rapa et ragoût, with an option without gluten.
Antipasti and starters
Italian antipasti and starters, including bruschetta pugliese, parma burrata, antipasti di casa, salumi & formaggi, as well as several salads.
Main dishes of fish and meat
Secondi made with meat and fish, with tagliata di Puglia, carpaccio di manzo, polpo alla griglia and fritto misto.
Desserts
Italian and classic desserts, in particular tiramisù al caffè, crème brûlée à l’orange, limone al cucchiaio, cheesecake and ice cream balls.
Drinks and wine
Wine list and drinks list, to go with meals on site or to take away.
Children's meals
Children’s menu with orecchiette al sugo, panatine di pollo and children’s pizza.
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