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Andriulo - La Rotonde

Summary

About the company

Andriulo - La Rotonde is a restaurant offering traditional Swiss fondues and Italian dishes, including pizza, pasta and meat dishes.

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Industry:Restaurants

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Restaurant

Neighbourhood restaurant in the Pâquis district of Geneva, specialising in Swiss and Italian specialities, with midday and evening service.

Pizza

Traditional pizzas with artisan-made dough, with toppings such as margherita, prosciutto, quattro formaggi, calzone, vegetables, charcuterie and fish.

Fondues

Traditional Swiss fondues, including moitié-moitié and with morels, as well as meat fondues such as bourguignonne and chinoise.

Pasta

A variety of Italian pasta, including lasagne, penne, spaghetti, tagliatelle, gnocchi and tortellini, with tomato, cream, meat, cheese or morel sauces.

Starters and meat and fish dishes

Starters, salads, carpaccio, charcuterie, tartare, steak, entrecôte, veal escalope and salmon pavé, with sauces and sides.

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Andriulo - La Rotonde

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Andriulo - La Rotonde

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