Cheese dairy in the
Canton of Solothurn

Molkerei Lanz AG

Since 1979 · 51–100 empl.·4.7(46)

Molkerei Lanz AG produces dairy products such as milk, yoghurt, cream, quark and desserts using fresh regional milk. It also sells cheese and other regional, national and seasonal food and delicatessen products.

bonCas AG

Since 2002 · 11–20 empl.·4.9(20)

bonCas AG produces Swiss soft cheese specialities in both organic and conventional varieties. Its range includes Brie, Camembert and other soft cheeses, with key stages of production carried out by hand.

Jakob Käse AG

Since 2014 · 1–10 empl.

Jakob Käse AG produces cheese and dairy products and sells its own specialties alongside other cheeses and food products. Its services also include cheese platters, raclette and fondue catering, and retail sales through its shop and market stalls.

Bergkäserei Reckenkien AG

Since 2025 · 1–10 empl.

Bergkäserei Reckenkien AG processes silage-free milk from the region into cheese, yoghurt and other specialities. Its range includes mountain cheese, Gruyère, raclette cheese and fondue, which it produces and sells through its own dairy.

Hazal GmbH

Since 2002 · 1–10 empl.

Hazal GmbH produces Turkish-style dairy products, including soft cheese matured in brine and plain and strained yoghurt. Its range also includes frozen chicken schnitzels and other food products.

Käsereigenossenschaft Mümliswil

Since 1905 · 1–10 empl.