Farm in the
Canton of Vaud

Votre Cercle de Vie Sàrl

Since 2018 · 11–20 empl.·4.8(23)

The company 'Votre Cercle de Vie' is a multi-faceted business with core activities focused on agriculture, nutrition, health, and education. The main activities include: biodynamic agriculture and livestock farming, production and sale of organic food products (e.g. cheese, meat, milk), operation of a natural food store (Magasin Bio), provision of health services (e.g. naturopathy, wellness), educational and seminar offerings (e.g. on topics such as sustainable agriculture, nutrition, and health), and tourism and hospitality (e.g. hotel, restaurant, École à la ferme). The company follows an integrative approach that prioritizes the connection between humans, nature, and the environment.

Parc Avicole Le Promeneur, Jean-Luc Decollogny

Since 2008 · 1–10 empl.·4.7(46)

Parc Avicole Le Promeneur, Jean-Luc Decollogny is a poultry farm that raises and sells poultry. Its range includes laying hens, chicks, chickens, guinea fowl and turkeys, as well as eggs and poultry products; the farm also provides poultry slaughter services.

les bottés toqués, domaine d'Essert-sous-Champvent SA

Since 2011 · 21–50 empl.·4.8(17)

les bottés toqués, domaine d'Essert-sous-Champvent SA is a producer–cook operation that cultivates and processes organic vegetable and agricultural products, commercializes related goods and operates an artisanal production kitchen. The company also supplies a "Pane & Zuppa" soup‑bar service for retail points, businesses and hotels with weekly deliveries.

Les Jardins de la Petite Lignière Sàrl

Since 2018 · 1–10 empl.·4.5(85)

The core activity of the company "La Petite Lignière" is the production and sale of agricultural products such as fruits (e.g. apples, cherries), vegetables (e.g. asparagus), juice, jams, syrup and honey. Sales are made through a self-service store (Libre-service) as well as a weekly market (Marché à la ferme) on the company's premises in Gland.

Les Jardins du Closy L. Forney

Since 2019 · 1–10 empl.·4.8(52)

The core activity of the company "Les Jardins du Closy" is the cultivation and sale of organic vegetable products (Maraîchage) as well as the operation of a farm shop (Marché à la ferme) and a self-service shop for the sale of these products.

Guidoux Fruits

Since 2022 · 1–10 empl.·4.8(92)

Guidoux Fruits sells seasonal fruit and vegetables, dairy products and baked goods directly from the farm. Its product range also includes meat, and customers can use a self-service area.

Domaine Christophe Métroz Sàrl

Since 2022 · 1–10 empl.·4.9(29)

Domaine Chris Métroz is a wine producer and merchant specializing in the production and sale of wine. The company's core activity includes the production of wine from its own vineyards in Begnins and Luins, the processing and bottling of the wine in its own cellar, as well as the sale of the wines through an online shop and a local boutique.

Cave Dupuis

Since 2022 · 1–10 empl.·4.7(60)

The core activity of Cave Dupuis is the production and sale of wine. The company operates its own vineyard, a nursery for grapevine cultivation, a modern cellar for vinification, and offers wine tastings and sales directly on the estate.

La Sauvageraie, Anna Ryter

Since 2015 · 1–10 empl.·4.9(13)

The core activity of the company 'La Sauvageraie' encompasses the production and sale of various agricultural products, including: biological food products such as meat (pigs, sheep, wild boars), eggs, fruits, grains, and jams; natural wines and spirits; and plant-based products like herbs, tea, hydrolates, essential oils, and cosmetics. Furthermore, the company offers various services, including: courses and workshops on topics such as herbs, truffles, and natural wine; catering and restaurant services on the farm; and private lessons for truffle hunting with dogs. The company also operates a store in Bonvillars, where its products are sold.

Marché à la ferme Vaney

Since 2022 · 1–10 empl.·4.8(150)

The core activity of Marché Vaney is the operation of a farm shop or farmers' market, where local and seasonal products such as fruits, vegetables, meat, eggs, bread and dairy products are sold. Additionally, the company offers a café area with brunch and snack options, as well as a catering service for private and business events.

Domaines de la Pêcherie et la Frésaire S.A.

Since 1983 · 1–10 empl.·4.7(18)

Domaines de la Pêcherie et la Frésaire S.A. operates an agricultural fruit farm, growing organic kiwis without chemical treatments. The fruit is harvested and sold in Switzerland.

Marché Bio Les Eterpis, Antoine Hentsch

Since 2017 · 1–10 empl.·4.7(80)

Marché Bio Les Eterpis, Antoine Hentsch is a farm operating an organic market. It grows seasonal fruit and vegetables and sells food products including produce, meat and bread.

Domaine de Roveray SA

Since 2022 · 11–20 empl.·4.6(42)

The core activity of the company "Domaine de Roveray" is the biological production of fruit, particularly apples, pears, cherries, apricots, plums and other fruits, on a 24-hectare estate in Aubonne, Switzerland. Additionally, the company operates a farm shop ("O’Fruitier") and offers fruit processing, where fruits are processed into juice.

Christian Bovigny

Since 2012 · 1–10 empl.·4.8(9)

Christian Bovigny operates the Ferme bio du Moulin, growing organic vegetables. The farm markets vegetables, fruit and other organic food products, including goods from other organic producers.

Domaine de Seyve Sàrl

Since 2016 · 1–10 empl.·5.0(9)

Domaine de Seyve Sàrl offers agritourism activities involving horses and farm animals, including horse-related activities, rides and group events. Its services also include accommodation for guests with horses, cheese-making workshops, biodiversity activities, farm-gate sales and handmade crafts.

Bourgeois Ferme SA

Since 2021 · 1–10 empl.·4.8(24)

Bourgeois Ferme SA operates an agricultural business focused on growing vegetables. Its seasonal produce includes green asparagus, strawberries, tomatoes, aubergines, courgettes and squash, alongside a range of other products.

A la Belle Courgette

Since 2021 · 11–20 empl.·5.0(12)

A la Belle Courgette is an association that grows a diverse range of seasonal vegetables according to ecological and social principles. It produces vegetables without chemical inputs and with minimal fossil-fuel use, supplies members with vegetable baskets, and offers educational activities for children and young people.

L'Apothèque du Jorat SNC

Since 2017 · 1–10 empl.·5.0(11)

The core activity of the company "L'Apothèque du Jorat" is the cultivation and sale of biodynamic plants, particularly crops, as well as the operation of a self-service store and participation in various markets and events to offer their products.

Ferme aux Cretegny SNC

Since 2019 · 1–10 empl.·4.4(184)

Ferme aux Cretegny SNC is a farm offering agritourism activities. Its activities include brunches and meals, programmes and birthday parties for children, and visits for school classes; the farm also sells regional products.

La Grangette SA

Since 2021 · 1–10 empl.·4.9(13)

The core activity of La Grangette SA is the production and sale of organic agricultural products, particularly eggs, as well as the operation of self-service stores and an online shop to sell these products directly to consumers.

Farm Fresh Sàrl

Since 2023 · 1–10 empl.·5.0(26)

The company 'Farm Fresh' is an agricultural enterprise specializing in the production and sale of organic meat. The core activities of the company include: Raising and keeping animals (cattle and chickens) on the company's own farm under organic conditions. Producing organic meat (beef and poultry) through in-house slaughtering and processing. Selling organic meat through various distribution channels, including: Online sales through the company's own website. Sales at local markets. Collection of orders on the farm. The company places emphasis on the quality and sustainability of its products and stresses the importance of local and organic production.

Domaine de la Croix Yvan Parmelin

Since 2018 · 1–10 empl.·5.0(13)

The core activity of the company "Domaine de la Croix" is the production of organic and biodynamic wines in the Vaud region, Switzerland. The company manages 13 hectares of vineyards and produces a variety of wines, including those without added sulphites. Wine production is carried out with consideration for sustainability and environmental protection, with winemaker Yvan Parmelin relying on close collaboration with agronomists, herbalists and other farmers.

Ferme Arc en Ciel Cédric Chezeaux

Since 2021 · 1–10 empl.·4.9(25)

Ferme Arc en Ciel Cédric Chezeaux is a farm that grows ancient and modern cereal varieties using biodynamic methods and mills grain on a stone mill. Its activities also include raising livestock and processing and selling products such as flour, cheese and other food items.

Coopérative Le Panier Bio à 2 Roues

Since 2010 · 21–50 empl.·5.0(3)

Coopérative Le Panier Bio à 2 Roues is an agricultural cooperative that supports regional organic farming and provides its members with seasonal organic fruit and vegetable boxes. The produce comes mainly from its own farm and regional producers, and the boxes are delivered by bicycle.

Le Potag'Oex Sàrl

Since 2020 · 1–10 empl.·5.0(8)

Le Potag'Oex Sàrl runs an organic mountain farm growing vegetables and aromatic plants. Its hand-produced range includes vegetables, herbs, herbal infusions, flavoured salts, syrups and soaps; the farm also keeps laying hens and bees.

Distillerie de Bassins Sàrl

Since 2001 · 1–10 empl.·5.0(7)

Distillerie de Bassins Sàrl cultivates aromatic and medicinal plants and extracts essential oils and floral waters through steam distillation. The company also produces natural cosmetics and offers contract distillation for professional clients.

DOMAINE DE BOIS GENOUD SA

Since 2000 · 1–10 empl.

DOMAINE DE BOIS GENOUD SA operates the restaurant le Castel and serves seasonal cuisine prepared with regional products. The company also hosts seminars and private events and offers a salon with coffee, drinks and homemade pastries.

Coopérative Le Jardin Potager

Since 2005 · 11–20 empl.

The core activity of the company "Le Jardin Potager" is the production and distribution of organic fruit and vegetable products in the form of subscription boxes (Paniers). The company offers its customers the opportunity to receive a selection of seasonal, organic fruit and vegetable products on a regular basis (24, 36 or 45 times a year).

Château d'Eclépens Sàrl

Since 2013 · 1–10 empl.

Château d'Eclépens Sàrl operates an organically farmed vineyard, producing white, rosé and red wines, sparkling wine and spirits. It also offers tastings and rents out rooms and a garden for private celebrations and business events.

Urs Gfeller Maraîcher

Since 2015 · 1–10 empl.

GfellerBio is a bio-marshaller specializing in the cultivation and sale of organic vegetables, fruits and other agricultural products. The company's core activity includes the cultivation of various vegetable and fruit varieties on its farm in Sédeilles, the sale of these products at markets in Fribourg and in its own farm shop, as well as the delivery of products directly to customers in the Fribourg region and surrounding areas.

Egger Frères SA

Since 2015 · 11–20 empl.

Egger Frères SA operates an agricultural business and a grain mill. It produces and sells onions and shallots, processes grain into flakes, and provides agricultural services such as harvesting and transport.

Babylon Sciences SA

Since 2017 · 1–10 empl.

Babylon Sciences SA develops and produces CBD-based consumer goods and brands. Its activities include plant cultivation, research, product development, manufacturing and the distribution of CBD products.

High Garden Sàrl

Since 2017 · 1–10 empl.

High Garden Sàrl produces CBD-rich hemp flowers and processes flowers into CBD oil. It also sells hemp seeds and accessories, and manually processes the flowers while monitoring production.

PVV Romandie Sàrl

Since 2017 · 1–10 empl.

PVV Romandie Sàrl sells veal meat in portioned, ready-to-cook cuts and supplies products mainly vacuum-packed. The company provides full traceability and labels its products with regional and Swiss quality marks (including AQ Viande Suisse), works with local dairy producers, and offers fresh or frozen delivery options on request.

La Ferme du Goupil Sàrl

Since 2021 · 1–10 empl.·4.7(14)

La Ferme du Goupil Sàrl grows a diverse range of vegetables using organic farming practices and supplies weekly vegetable baskets through a community-supported agriculture model. In winter, its range also includes processed products such as sauerkraut and tomato sauce.

Ferme de la Sciaz Sàrl

Since 2021 · 1–10 empl.

Ferme de la Sciaz Sàrl operates a farm and cheese dairy, producing and selling cheese and other agricultural products. Its self-service shops also offer products from the farm and other local goods.

La Ferme en Croix, Steiner Rudolf

Since 2022 · 1–10 empl.·4.8(26)

The core activity of the company "La Ferme En Croix" is agriculture, specifically the cultivation of colza and viticulture, as well as animal husbandry, particularly pig and poultry breeding. The company also operates a shop where it sells its products.

Babylon Sciences Switzerland SA

Since 2021 · 1–10 empl.

Babylon Sciences Switzerland SA develops and commercializes CBD-based consumer products and brands, with a focus on research and product development. The company covers the value chain from cultivation and supply through research and clinical studies to product development and distribution, and provides B2B manufacturing and ingredient-supply services.