Organic Farms in the
Canton of Vaud
53 companies in Organic Farms based in the Canton of Vaud — name and year of registration from the commercial register.
50 of 53 companies
Ferme Jaggi Sàrl
Since 2021 · 1–10 empl.4.8(182)
The core activity of Ferme Jaggi is organic farming and animal husbandry, particularly in the breeding of chickens for egg production and the cultivation of various grains, legumes and other plants. In addition, the company operates a bakery, a mill, produces tofu and has a self-service store where its own products are sold.
Domaine de la Perrole, Schweizer
Since 2016 · 1–10 empl.4.7(38)
The core activity of the company "La Perrole" is agriculture and the sale of agricultural products. The company offers a variety of products and operates sales on its own premises as well as on various markets in the region. An important part of the activities is also the delivery of so-called "paniers", i.e. baskets with fresh products, to customers who can register for this service.
Le Petit Sécheron Sàrl
Since 2022 · 11–20 empl.5.0(29)
The core activity of the company "Le Petit Sécheron" is the production and sale of local, seasonal and organic vegetable products through a subscription model, where customers receive a basket of fresh vegetables on a weekly basis. In addition, the company offers various activities and events on its farm, such as workshops, BBQs, wine tastings and children's activities, to foster a sense of community and connect customers with agriculture and nature.
les bottés toqués à Champvent, domaine de Rances SA
Since 2015 · 21–50 empl.4.8(17)
les bottés toqués à Champvent, domaine de Rances SA is a producer and processing company that grows and valorises organic market-garden and agricultural products. It operates an artisanal production kitchen, prepares foods such as soups and supplies a 'Pane & Zuppa' soup-bar service delivered weekly to shops, businesses and hotels.
les bottés toqués, domaine d'Essert-sous-Champvent SA
Since 2011 · 21–50 empl.4.8(17)
les bottés toqués, domaine d'Essert-sous-Champvent SA is a producer–cook operation that cultivates and processes organic vegetable and agricultural products, commercializes related goods and operates an artisanal production kitchen. The company also supplies a "Pane & Zuppa" soup‑bar service for retail points, businesses and hotels with weekly deliveries.
Domaine de Roveray SA
Since 2022 · 11–20 empl.4.6(42)
The core activity of the company "Domaine de Roveray" is the biological production of fruit, particularly apples, pears, cherries, apricots, plums and other fruits, on a 24-hectare estate in Aubonne, Switzerland. Additionally, the company operates a farm shop ("O’Fruitier") and offers fruit processing, where fruits are processed into juice.
La Sauvageraie, Anna Ryter
Since 2015 · 1–10 empl.4.9(13)
The core activity of the company 'La Sauvageraie' encompasses the production and sale of various agricultural products, including: biological food products such as meat (pigs, sheep, wild boars), eggs, fruits, grains, and jams; natural wines and spirits; and plant-based products like herbs, tea, hydrolates, essential oils, and cosmetics. Furthermore, the company offers various services, including: courses and workshops on topics such as herbs, truffles, and natural wine; catering and restaurant services on the farm; and private lessons for truffle hunting with dogs. The company also operates a store in Bonvillars, where its products are sold.
Domaines de la Pêcherie et la Frésaire S.A.
Since 1983 · 1–10 empl.4.7(18)
The core activity of Domaine de la Pêcherie et la Frésaire SA is the production and distribution of organic kiwis grown in Switzerland. The company operates a 20-hectare kiwi plantation in Allaman and produces kiwis certified with the Bio Suisse label. The kiwis are sold at various sales points in Switzerland, including supermarkets, organic markets, and directly on the farm.
Marché Bio Les Eterpis, Antoine Hentsch
Since 2017 · 1–10 empl.4.7(80)
The company "Marché Bio Les Eterpis" is an organic farm and market specializing in the production and sale of organic food products. The core activities include agriculture, livestock farming (particularly cattle and sheep) and the sale of organic products through a market or online shop.
Christian Bovigny
Since 2012 · 1–10 empl.4.8(9)
The core activity of the company "Ferme bio du Moulin" is the cultivation and sale of organic products, particularly vegetables, fruits and other organic produce. The company operates a farm shop where the products are sold, and also offers a subscription service for weekly deliveries of organic products.
A la Belle Courgette
Since 2021 · 11–20 empl.5.0(12)
The core activity of the company 'A la Belle Courgette' is the production and distribution of organic vegetables through a solidarity and community project based on sustainable and social agriculture. The company offers its customers the opportunity to obtain vegetables directly from the fields by subscribing to a 'Panier de légumes' (vegetable basket), which is regularly supplied with fresh vegetables.
La Grangette SA
Since 2021 · 1–10 empl.4.9(13)
The core activity of La Grangette SA is the production and sale of organic agricultural products, particularly eggs, as well as the operation of self-service stores and an online shop to sell these products directly to consumers.
L'Apothèque du Jorat SNC
Since 2017 · 1–10 empl.5.0(11)
The core activity of the company "L'Apothèque du Jorat" is the cultivation and sale of biodynamic plants, particularly crops, as well as the operation of a self-service store and participation in various markets and events to offer their products.
Farm Fresh Sàrl
Since 2023 · 1–10 empl.5.0(26)
The company 'Farm Fresh' is an agricultural enterprise specializing in the production and sale of organic meat. The core activities of the company include: Raising and keeping animals (cattle and chickens) on the company's own farm under organic conditions. Producing organic meat (beef and poultry) through in-house slaughtering and processing. Selling organic meat through various distribution channels, including: Online sales through the company's own website. Sales at local markets. Collection of orders on the farm. The company places emphasis on the quality and sustainability of its products and stresses the importance of local and organic production.
Ferme Arc en Ciel Cédric Chezeaux
Since 2021 · 1–10 empl.4.9(25)
The core activity of the company 'Ferme Arc-en-Ciel' is biodynamic agriculture and animal husbandry, particularly the cultivation of cereals, legumes and other plants, as well as the breeding of animals such as goats, cows, chickens and pigs. The company also produces and distributes various products such as flour, cheese, oils and pasta. The products are mainly produced on the farm itself and sold through the company's own online shop and farm store.
Coopérative Le Panier Bio à 2 Roues
Since 2010 · 21–50 empl.5.0(3)
The company "Le Panier Bio à Deux Roues" (P2R) is an agricultural cooperative specializing in the production and distribution of organic vegetables and other food products. The core activity of the company is the cultivation and marketing of seasonal, fresh vegetables, which are delivered directly from the fields to customers, mainly by bicycle. The company offers various subscription models, allowing customers to receive regular deliveries of vegetables and other products. Additionally, P2R also offers educational activities and workshops to inform customers and interested parties about sustainable agriculture and healthy eating.
Le Potag'Oex Sàrl
Since 2020 · 1–10 empl.5.0(8)
The core activity of Le Potag'Oex is organic farming and the cultivation of vegetables, herbs and other plants on an area of 2500 m2 in the Swiss mountains. In addition, the company operates a beekeeping operation and keeps laying hens. The products are sold directly on the farm, in local food stores and restaurants. Furthermore, the company also offers special products such as herbal teas and flavored salts.
Coopérative Le Jardin Potager
Since 2005 · 11–20 empl.
The core activity of the company "Le Jardin Potager" is the production and distribution of organic fruit and vegetable products in the form of subscription boxes (Paniers). The company offers its customers the opportunity to receive a selection of seasonal, organic fruit and vegetable products on a regular basis (24, 36 or 45 times a year).
Urs Gfeller Maraîcher
Since 2015 · 1–10 empl.
GfellerBio is a bio-marshaller specializing in the cultivation and sale of organic vegetables, fruits and other agricultural products. The company's core activity includes the cultivation of various vegetable and fruit varieties on its farm in Sédeilles, the sale of these products at markets in Fribourg and in its own farm shop, as well as the delivery of products directly to customers in the Fribourg region and surrounding areas.
Babylon Sciences SA
Since 2017 · 1–10 empl.
Babylon Sciences SA develops and markets CBD-based consumer goods and brands, focusing on research, product development and the full value chain from supply through clinical trials to distribution. Its portfolio includes recreational CBD products, animal well‑being formulations and CBD-based cosmetics and food supplement lines.
High Garden Sàrl
Since 2017 · 1–10 empl.
High Garden is a Swiss producer of CBD products, particularly CBD flowers and CBD oils. The company's core activity includes the cultivation of hemp in biological permaculture, the extraction of CBD oils using RSO extract technology, and the production of high-quality CBD products without additives, pesticides, and chemical fungicides.
La Ferme du Goupil Sàrl
Since 2021 · 1–10 empl.4.7(14)
The company "La Ferme du Goupil" is engaged in the cultivation and marketing of local, organic and seasonal food products, particularly vegetables. The core activity consists of growing vegetables and delivering them to customers in the form of weekly baskets. The company operates a farm and also provides recipes and advice on the use of the delivered products.
Babylon Sciences Switzerland SA
Since 2021 · 1–10 empl.
Babylon Sciences Switzerland SA develops and commercializes CBD-based consumer products and brands, with a focus on research and product development. The company covers the value chain from cultivation and supply through research and clinical studies to product development and distribution, and provides B2B manufacturing and ingredient-supply services.
les bottés toqués SA
Since 2022 · 21–50 empl.4.8(17)
les bottés toqués SA is a producer-and-kitchen company that grows and commercializes organic market-garden and agricultural products, certified Bourgeon and Demeter. The company operates an artisanal production kitchen making organic soups and offers a 'Pane & Zuppa' bar-to-soup service with weekly deliveries to retail outlets, businesses and hotels.
Ferme La Lizerne Sàrl
Since 2022 · 1–10 empl.4.9(9)
The core activity of Ferme La Lizerne is organic farming, including the production of milk, meat (particularly from cows and pigs), vegetables, fruits and cereals. In addition, the company also offers services such as a rural gîte (a type of holiday home) and a self-service market for fresh products. The production of plants, including tomatoes, aubergines, peppers, zucchinis, cucumbers, peppers and aromatic plants, is also part of the core activities.
Prim'vert Sàrl
Since 2013 · 1–10 empl.4.0(14)
The core activity of Prim'vert is the production and distribution of fresh fruit and vegetable products, particularly endives, tomatoes, cucumbers, bell peppers, strawberries and raspberries, which are grown on 60 hectares of land in the Yens region of Switzerland. The company focuses on producing high-quality, organically grown products that are fresh and available seasonally.
Miellerie de l'Alliaz Sàrl
Since 2023 · 1–10 empl.
The core activity of Miellerie de l'Alliaz is beekeeping and the production of bee products, particularly honey, through organic and non-intensive apiculture. The company operates beehives in various regions of the canton of Vaud in Switzerland and pursues a sustainable and environmentally friendly approach to beekeeping.
Agro-idée Sàrl
Since 2010 · 1–10 empl.5.0(2)
Agro-Idée sàrl, also known as La Ferme du Torry, is an agricultural company specializing in the production of organic products. The company's core activity is the cultivation of various fruit and vegetable varieties, as well as the production of specialized products such as jams and "Vin" de pommes. The company sells its products through an online boutique, at markets in the city of Geneva, and directly on the farm in Tannay. It also offers the possibility to order baskets with seasonal products, which are delivered directly to customers.
Délices du Loriot Nicolas von Moos
Since 2021 · 1–10 empl.
The core activity of the company 'Delices du Loriot' is organic farming and animal husbandry, particularly the cultivation of fruits and vegetables as well as the breeding of pigs in their natural environment. The company operates a small farm in Servion, Switzerland, and produces products such as meat, fruits and vegetables using organic methods.
Domaine du Château d'Eclépens Sàrl
Since 2025 · 1–10 empl.
Domaine du Château d'Eclépens Sàrl operates a wine estate and sells organic wines, sparkling wine, natural wine and fruit brandies. The company also offers tastings as well as rooms and venues for private and corporate events.
AIL-NOIR.CH Sàrl
Since 2025 · 1–10 empl.
AIL-NOIR.CH Sàrl produces and sells organic black garlic and related specialty products such as spreads, pastes and seasonings. The company also offers cooking workshops focused on black garlic and wild plants.
Dubarde Sàrl
Since 2025 · 1–10 empl.
Dubarde Sàrl operates an organic farm with a farm shop and sells its own agricultural products. The website lists vegetables, herbs, eggs and seasonal produce among its offerings.
Société coopérative d'alpage de Bex
Since 1978 · 1–10 empl.
Cultibio Sàrl
Since 2008 · 1–10 empl.
Karin Hagemann - Sustainable Outreach
Since 2013 · 1–10 empl.
Lentilles Saveurs & Santé - Association de Producteurs. Savigny VD
Since 2014 · 1–10 empl.
SARL Houblon Suisse N Co
Since 2017 · 1–10 empl.
Alphatec Maurer
Since 2017 · 1–10 empl.
Toshiro Sugamuta - Permaculteur
Since 2018 · 1–10 empl.
société coopérative Lait équitable
Since 2019 · 1–10 empl.
MichaMiel Roth
Since 2019 · 1–10 empl.
Collectif Cambium Sàrl
Since 2020 · 1–10 empl.
Stéphane Tille, Miel Suisse
Since 2020 · 1–10 empl.
My Farm & Vines Sàrl
Since 2020 · 1–10 empl.
Bocage de l'Oujon, Gian Paolo Berta
Since 2020 · 1–10 empl.
Mathias Gaillard Cultures biologiques
Since 2021 · 1–10 empl.
Praz Bonjour SNC
Since 2022 · 1–10 empl.
SNC Augsburger & Binggeli
Since 2022 · 1–10 empl.
Les Légumes Sociaux
Since 2022 · 1–10 empl.
Turcotte MicroGreens
Since 2024 · 1–10 empl.
Organic Farms in the Canton of Vaud
Organic Farms in the region
Point size by number of companies per place.
Source: commercial register (Zefix) · as of October 11, 2026
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