Food manufacturer in
Echallens

ONDEdeCHOC SA

Since 2010 · 1–10 empl.·4.6(130)

ONDEdeCHOC SA is a chocolate maker, patisserie and confectionery with a café area. It makes bean-to-bar chocolate, sells chocolate and pastry products, and runs chocolate-making workshops.

LA P'TITE FERME SA

Since 1998 · 1–10 empl.·4.7(78)

LA P'TITE FERME SA is a cheese shop offering cheeses for raclette and fondue, as well as cheese and aperitif platters. Its range also includes house-made food products such as jams, yoghurt and pickled vegetables.

Boulangerie Millioud Sàrl

Since 1994 · 1–10 empl.·4.1(93)

Boulangerie Millioud Sàrl is a bakery, pastry shop and confectionery with tea rooms. Its products include breads and baked goods, homemade ice creams, and sweet and savoury items for cocktails and receptions.

Obio Michel Baeriswyl

Since 2016 · 1–10 empl.·4.6(71)

The company's core activity is the operation of a bio-epicerie (organic food store) offering a wide range of products such as organic food, gluten-free, lactose-free and vegan products, as well as regional specialties. The company also offers the sale of products in bulk (Vrac) and, upon request, prepares plates and baskets for customers.

Les Délices du Talent Sàrl

Since 2024 · 1–10 empl.·4.7(140)

Les Délices du Talent Sàrl is an artisanal butcher and meat shop offering traditional meat products, regional specialities such as Vaud pâtés and sausages, prepared dishes and grocery products. It makes pâtés in its own production facility and prepares hot catering meals in large quantities to order.

Société d'Exploitation de la Maison du Blé et du Pain S.A.

Since 1968 · 1–10 empl.

Société d'Exploitation de la Maison du Blé et du Pain S.A. operates a bakery offering breads and other baked goods, as well as a tea room with food service. Its activities also include catering, pastries and baking workshops.

Sauces Berger, production artisanale, titulaire Heidi Berger Pittet

Since 2017 · 1–10 empl.

Sauces Berger, production artisanale, titulaire Heidi Berger Pittet makes and markets handmade sauces as Swiss artisanal products.

Soeurs et Saveurs Sàrl

Since 2026 · 1–10 empl.

Soeurs et Saveurs Sàrl makes artisanal custom cakes, cupcakes, macarons, personalised biscuits and other pastries. It also offers pastry workshops where participants learn to prepare a range of baked creations.

Boulangerie - Pâtisserie Perey S.A.

Since 1982 · 1–10 empl.

Swissnoisettes Sàrl

Since 2000 · 1–10 empl.

Boulangerie-pâtisserie du Mont d'Or, Kumarasamy

Since 2014 · 1–10 empl.

Société coopérative de laiterie d'Echallens

1–10 empl.