Food manufacturer in the
Canton of Fribourg
505 companies in Food manufacturer based in the Canton of Fribourg — name and year of registration from the commercial register.
50 of 505 companies
Fromagerie Moléson SA
Since 1965 · 51–100 empl.4.8(114)
Fromagerie Moléson SA produces cheese and dairy products from cow’s, goat’s and sheep’s milk. Its range includes Gruyère AOP and Vacherin Fribourgeois AOP, along with other cheese specialities and dairy products.
Boulangerie de Grandvillard Sàrl
Since 2003 · 1–10 empl.4.8(94)
Boulangerie de Grandvillard Sàrl operates a bakery, pastry shop and grocery store. Its products include sourdough bread, desserts, homemade ice cream, aperitif buffets and fresh groceries such as vegetables and dairy products.
Aux pains d'Ependes Sàrl
Since 2012 · 1–10 empl.4.8(82)
Aux pains d'Ependes Sàrl is a bakery and confectionery that makes a range of breads, pastries and cakes. Its products also include house specialities, filled and unfilled biscuits, and savoury items for aperitifs.
Metzgerei Aeberhard AG
Since 2014 · 1–10 empl.5.0(61)
Metzgerei Aeberhard AG is a butcher’s shop and meat-products producer. It processes and sells fresh meat and meat products, uses its own recipes, and focuses on skilled production and making use of different cuts.
Boucherie-Charcuterie Savoy SA
Since 1982 · 1–10 empl.4.8(58)
Boucherie-Charcuterie Savoy SA is a butcher and charcuterie business selling meat and prepared meat products, including sausages and its own Vaud-style pâté. It also offers meat cutting and custom preparations for private and business customers.
Bäckerei Brotbrösmeli GmbH
Since 2010 · 21–50 empl.4.7(71)
Bäckerei Brotbrösmeli GmbH produces breads, rolls, sweet and savoury baked goods, pastries and cakes. Its operations also include a village shop selling everyday essentials and a post office branch.
Zono SA
Since 2022 · 101–500 empl.4.8(238)
Zono SA operates a dairy and cheese production business with direct sales of milk products and cheese specialties. The company produces items such as Gruyère AOP, Vacherin Fribourgeois AOP, raclette, yogurt, pasteurized milk and other regional products.
Bäckerei Krähenbühl GmbH
Since 2005 · 11–20 empl.4.7(563)
Bäckerei Krähenbühl GmbH operates a bakery and confectionery, making baked goods by hand from traditional ingredients. Its range includes bread, pastries, cakes and tarts, alongside a café serving brunch and lunch; customers can also place orders online.
Société coopérative de laiterie de Montbovon
Since 1912 · 11–20 empl.4.7(60)
Société coopérative de laiterie de Montbovon processes milk into Gruyère AOP, Vacherin Fribourgeois AOP and a range of other cheeses and dairy products, and operates a shop. Production takes place in renovated facilities and uses milk supplied by local producers.
Infré S.A.
Since 2008 · 11–20 empl.4.7(66)
Infré S.A. processes black and green tea to produce decaffeinated teas. The company sources tea worldwide, develops blends to customer specifications and manages supply-chain activities including logistics and warehousing.
Boucherie-Charcuterie Bruno Clerc Sàrl
Since 2010 · 1–10 empl.5.0(41)
Boucherie-Charcuterie Bruno Clerc Sàrl is a butcher’s shop and catering business. It offers prepared dishes, menus and buffets, as well as dried and smoked meat specialties and seasonal products.
Bäckerei Fontana AG
Since 1979 · 21–50 empl.4.5(145)
Bäckerei Fontana AG operates a bakery and confectionery business as well as a grocery shop. Its products include bread, pastries, sandwiches, cakes, desserts and regional Fribourg specialities; it also prepares aperitif food for events and runs a tea room.
Laiterie de Billens, Bernard Oberson
Since 1987 · 1–10 empl.4.9(139)
Laiterie de Billens, Bernard Oberson is a cheese dairy that processes milk into a range of dairy products, operates a shop offering regional specialities and runs a 24-hour vending machine.
Boulangerie Angelo Rime Sàrl
Since 2006 · 1–10 empl.4.8(101)
Boulangerie Angelo Rime Sàrl operates a bakery that makes meringues from egg whites and sugar. Its products are available in various sizes and packages, in the shop and by order.
Käserei, Restaurant & Bar Murten GmbH
Since 2014 · 1–10 empl.4.8(563)
Käserei, Restaurant & Bar Murten GmbH is a restaurant and bar serving lunch menus and dinner. Its lunch dishes feature regional ingredients, and the drinks selection includes a curated wine list.
Villars Maître Chocolatier SA
Since 1995 · 11–20 empl.4.4(163)
Villars Maître Chocolatier SA makes chocolate and sells chocolate specialities and coffee. The company selects and roasts its own cocoa beans and offers chocolate couvertures for professional pastry and food-service users.
Fromagerie Romontoise Ecoffey Thierry
Since 2011 · 1–10 empl.4.8(220)
Fromagerie Romontoise Ecoffey Thierry is a cheese dairy that produces cheese. It also offers cheese platters for different occasions.
Société coopérative de laiterie d'Autigny-Cottens
Since 1908 · 1–10 empl.4.7(82)
Société coopérative de laiterie d'Autigny-Cottens is a dairy cooperative that processes milk into Gruyère AOP and Vacherin Fribourgeois AOP cheeses. It markets these specialities and sells other regional products through its shop.
Seeländerspargeln GmbH
Since 2011 · 11–20 empl.4.8(57)
Seeländerspargeln GmbH produces, processes and markets asparagus from the Seeland region. It operates farm shops and offers group tours and seasonal dining at its asparagus restaurant.
Ferme avicole La Prairie SA
Since 1972 · 1–10 empl.4.9(24)
Ferme avicole La Prairie SA produces, packs and distributes eggs and egg products. Its activities also include raising pullets and chicks and producing hatching eggs; it offers coloured eggs and live spent hens as well.
Boucherie & Chevaline Serge Gremaud Sàrl
Since 1995 · 1–10 empl.4.7(60)
Boucherie & Chevaline Serge Gremaud Sàrl operates a butcher's shop and abattoir, selling meat and artisan charcuterie at wholesale and retail. Its services also include catering, and its products include beef, pork and lamb.
Laiterie du Centre Sàrl
Since 2008 · 1–10 empl.4.8(53)
Laiterie du Centre Sàrl is a specialist cheese and dairy shop. Its range includes regional and other cheeses, fondue and raclette products, and fine foods; it also prepares cheese platters on request.
Boucherie Bersier Sàrl
Since 1997 · 1–10 empl.5.0(22)
Boucherie Bersier Sàrl is a butcher’s and charcuterie shop operating in the meat trade.
Alexandre Tinguely
Since 1999 · 1–10 empl.4.8(65)
Alexandre Tinguely operates a cheese dairy producing Gruyère AOP, Vacherin Fribourgeois AOP and other cheeses. It also sells dairy products and specialities, and prepares cheese platters for events.
La Jambonnière SA
Since 2007 · 1–10 empl.4.8(48)
The core activity of La Jambonnière SA is the production and sale of traditionally made Jambons à l'os, produced using an age-old method including salting, smoking and drying. The company also offers a delivery service for its products throughout Switzerland.
La Passion du Pain Sàrl
Since 2011 · 1–10 empl.4.8(62)
La Passion du Pain Sàrl is a bakery, pastry shop, confectionery and grocery store. Its products include breads and viennoiseries, homemade pastries, chocolate products, and groceries, including local products.
Au Jambon d'Or SA
Since 2016 · 1–10 empl.4.8(36)
Au Jambon d'Or SA is a butcher specialising in regional Fribourg products, including traditionally smoked hams, bacon and sausages. It also provides catering for private occasions, events and business meals.
Laiterie du Mouret SA, Ferpicloz
Since 2024 · 101–500 empl.4.8(238)
Laiterie du Mouret SA, Ferpicloz operates a dairy and cheese dairy, processing locally collected milk into cheeses such as Gruyère AOP and Vacherin Fribourgeois AOP, as well as other dairy products. Its shop also sells a range of cheeses and other food products.
Boulangerie-Pâtisserie Guillaume Gilles Sàrl
Since 2011 · 1–10 empl.4.6(1493)
Boulangerie-Pâtisserie Guillaume Gilles Sàrl is a bakery and pastry shop producing bread, baked goods, traditional pastries and snacks. Its specialities include sweet and savoury Vully cakes, and it also provides catering for public and private events.
Le Pâtissier de La Roche SA
Since 2022 · 1–10 empl.4.7(526)
Le Pâtissier de La Roche SA is an artisanal bakery, pastry shop and chocolate maker. It makes bread, pastries, desserts, ice cream and chocolate, and also runs a tea room and a grocery shop.
Société coopérative "Laiterie de Gruyères"
Since 1967 · 21–50 empl.4.3(10808)
Société coopérative "Laiterie de Gruyères" operates La Maison du Gruyère, including a demonstration dairy where Gruyère AOP is made. It promotes Gruyère AOP and the Gruyère region and runs a market selling cheese and regional products.
Boulangerie-Pâtisserie-Epicerie Marchon Favre Sàrl
Since 1995 · 1–10 empl.4.7(42)
Boulangerie-Pâtisserie-Epicerie Marchon Favre Sàrl operates bakeries, pâtisseries and grocery shops, as well as a tea room and restaurant. Its products include bread, pastries, cakes, confectionery and meals for dining in or takeaway.
La Briceletière Sàrl
Since 2009 · 1–10 empl.4.8(75)
La Briceletière Sàrl operates the artisan confectionery brand Beurre & Cacao. It makes chocolate creations and biscuits, and offers personalised products and gifts for individuals and businesses.
Bäckerei-Konditorei Waeber GmbH
Since 2006 · 11–20 empl.4.4(170)
Bäckerei-Konditorei Waeber GmbH operates bakeries, confectioneries and tea rooms. Its products and services include fresh bread, pastries, cakes, Fribourg specialities, ice cream and aperitif catering.
MAISON AMARELLA SA
Since 2019 · 1–10 empl.4.9(61)
MAISON AMARELLA SA makes and sells macarons, brownies and confectionery online. Its range includes assorted flavours and customised macarons for businesses, made with natural ingredients and mainly Swiss-sourced ingredients.
Bonatura AG
Since 1980 · 11–20 empl.4.3(63)
Bonatura AG processes fresh fruit and develops and produces convenience products made from fruit and dairy. It also supplies kitchen-ready semi-finished products and individually packaged fruit, and rents pallet spaces in frozen-storage facilities.
L'ART'isan Pâtissier NR Sàrl
Since 2020 · 1–10 empl.4.9(67)
L'ART'isan Pâtissier NR Sàrl is a pastry and chocolate business. Its products include pastries, chocolates, viennoiseries and ice cream; it also makes custom cakes for events and personalized offerings for businesses.
LIMAT Bernard
Since 2000 · 1–10 empl.4.8(42)
LIMAT Bernard is a butcher’s shop and delicatessen that makes meat and charcuterie products using artisanal methods. Its range includes dried and smoked sausages, pâtés and other house-made specialities.
Ferme avicole La Belle Luce SA
Since 2001 · 1–10 empl.4.6(43)
Ferme avicole La Belle Luce SA operates a poultry farm producing free-range poultry. It sells poultry and prepared poultry products directly to private customers and restaurants.
Pasquier Frédéric Fromagerie d'Echarlens
Since 2009 · 1–10 empl.4.8(31)
Pasquier Frédéric Fromagerie d'Echarlens is a cheese dairy producing Gruyère AOP and Vacherin Fribourgeois AOP in conventional and organic varieties. Its products also include fondue, butter, double cream, sérac and Crémeux d’Echarlens.
La Boucherie de Cottens Sàrl
Since 2010 · 1–10 empl.4.8(32)
La Boucherie de Cottens Sàrl is a butcher’s shop offering meat and charcuterie specialities, mostly made with Swiss meat. Its range includes grilled meats, fondues and other meat dishes, as well as artisan vegetarian products.
Laiterie du Camus, succursale de la Laiterie du Centre Sàrl
Since 2012 · 1–10 empl.4.8(53)
Laiterie du Camus, succursale de la Laiterie du Centre Sàrl is a specialist shop for cheese and dairy products. Its range includes regional and other cheeses, fondue, raclette, cheese platters and fine groceries.
Mon Chocolatier SA
Since 2017 · 1–10 empl.4.8(142)
Mon Chocolatier SA makes and sells artisan chocolate products. Its range includes chocolates, macarons, cakes, ice cream and seasonal creations.
Boucherie-traiteur de l'Ancien Comté, Marc Décrind Sàrl
Since 2017 · 1–10 empl.4.6(54)
Boucherie-traiteur de l'Ancien Comté, Marc Décrind Sàrl is a butcher’s shop offering charcuterie and fresh fish. Its services include retail sales of meat and other food products, customised wholesale meat orders, and homemade dishes and catering for events.
Fromagerie Caille Sàrl
Since 2017 · 1–10 empl.4.9(42)
Fromagerie Caille Sàrl is an artisan village cheese dairy that transforms fresh milk from the region into cheese, cream, butter and other dairy products. Its range includes Gruyère AOP and Vacherin Fribourgeois AOP, sold through its shop and at markets.
Stähli Bäckerei Lebensmittel
Since 2010 · 1–10 empl.4.7(242)
Stähli Bäckerei Lebensmittel is a bakery business.
Fromage Gruyère S.A.
Since 1916 · 11–20 empl.4.9(17)
Fromage Gruyère S.A. matures, selects and markets Gruyère AOP and other Swiss cheeses. The company also sells its cheese products internationally.
CV Commerce de Viande S.A.
Since 1988 · 1–10 empl.4.6(32)
CV Commerce de Viande S.A. operates a wholesale meat business and a retail butcher’s shop. It sells a range of meats and prepares meat, sausages and other specialities in its own workshop.
L'Artizan Sàrl
Since 2005 · 1–10 empl.4.5(46)
L'Artizan Sàrl operates a cheese and grocery shop offering Gruyère, other cheeses and regional specialities. Its range also includes fondue mixes, which are available to order online.
Gilles Sàrl
Since 2009 · 1–10 empl.4.5(99)
Gilles Sàrl is a bakery, pastry and confectionery business that produces and sells breads, pastries, chocolates and related products. The company operates retail outlets, including a crèmerie and a tea-room.
Food manufacturer in the Canton of Fribourg
Food manufacturer in the region
Point size by number of companies per place.
Source: commercial register (Zefix) · as of November 7, 2026
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