Food manufacturer in the
Canton of Valais
293 companies in Food manufacturer based in the Canton of Valais — name and year of registration from the commercial register.
50 of 293 companies
Louis Morand & Cie S.A.
Since 1992 · 11–20 empl.4.7(907)
Louis Morand & Cie S.A. is a company that produces and distributes spirits, liqueurs, brandies, syrups and other beverage products. Its range includes brandy, gin, plant-based spirits and non-alcoholic products, as well as distillation-related expertise.
Bio-Bergkäserei Genossenschaft Goms
Since 1995 · 1–10 empl.4.7(441)
Bio-Bergkäserei Genossenschaft Goms processes organic milk into mountain cheeses and other dairy products, including yoghurt, butter and sérac. Its products are sold through its shop and online store.
Sennereigenossenschaft Simplon-Dorf
Since 2000 · 1–10 empl.4.8(134)
Sennereigenossenschaft Simplon-Dorf operates a dairy and makes a range of cheeses and other dairy products. Its products include sliced cheese, hard cheese for shaving, raclette cheese and fondue mixes, which are also available to order online.
Del Genio Artisans Bouchers SA
Since 2012 · 1–10 empl.4.8(162)
Del Genio is a butcher's shop and food company specializing in the production and sale of meat products, particularly of Swiss origin. The core activities include the selection and processing of high-quality meat products, such as tartare, fondue, sausages and other meat specialties, as well as the sale of food and beverages in its own branches and through the online shop. In addition, the company also offers catering services for events and celebrations.
Salaisons d'Anniviers SA
Since 2014 · 1–10 empl.4.9(124)
Salaisons d'Anniviers SA produces and prepares meat products, including dried meat, cured ham, bacon and dry sausages. It also sells seasoned meat products and other specialities.
Chocolat Raffin SA
Since 2017 · 1–10 empl.4.8(137)
Chocolat Raffin SA is an artisan chocolate maker producing chocolate bars, pralines, spreads and other chocolate creations. For selected collections, it makes chocolate from the cocoa bean using a bean-to-bar approach.
Schaukäserei Rhone AG
Since 1999 · 1–10 empl.4.7(105)
Schaukäserei Rhone AG produces cheese specialties from silage-free milk, including raclette cheese, fondue and mountain cheese. Its shop also offers Valais specialties and gift products.
Boucherie du Rawyl SA
Since 1980 · 1–10 empl.4.7(34)
Boucherie du Rawyl SA operates a butcher’s shop and delicatessen, offering beef, veal, pork, lamb, poultry and seasonal game, as well as other meats. Its range also includes charcuterie, regional specialities and cooked chickens.
Baltiora Sàrl
Since 2005 · 1–10 empl.4.8(298)
Le 1955 Sàrl is a bakery and fine grocery offering artisanal baked goods (including panettone varieties) and deli products. The shop includes a vinotheque with more than 130 wines from producers in the commune of Chamoson, local products, and a sales and tasting area.
Gottfried Zuber AG
Since 1991 · 21–50 empl.5.0(21)
Gottfried Zuber AG operates a butcher’s shop offering meat and sausage products. Its range includes Valais specialities, barbecue products, cold platters, prepared meals, seasonal slaughter products and gift items.
BTB Hôtellerie et Restauration Sàrl
Since 2011 · 1–10 empl.4.6(66)
BTB SA is a food company specializing in the sale of meat products, particularly pork, beef, lamb and game meat, as well as sausages, cheese and other food products. It also offers a selection of beverages such as beer, wine and juice. The company's core activity is the production and sale of high-quality food products, particularly meat products, to end consumers.
Boucherie Evéquoz Gérald
Since 2012 · 1–10 empl.4.9(26)
Boucherie Evéquoz Gérald is a butcher and meat business. It offers meat from Valais, Hérens beef and veal, and traditionally prepared Valais specialities such as dried meat, cured ham and a range of sausages.
Chez Robert SA
Since 2012 · 1–10 empl.4.8(66)
Chez Robert SA operates a butcher’s shop offering meat, poultry, charcuterie and dried meat products. Its services also include catering for events, tableware rental and serving staff.
VIEUX FROMAGES Sàrl
Since 2014 · 1–10 empl.4.8(124)
The core activity of Vieux Fromages is the production of fondue and the affinage of cheese. The company also offers a sale of various dairy products and food items in its depot.
Metzgerei-Wursterei-Viehhandel René Meyer
Since 1991 · 1–10 empl.4.8(134)
Metzgerei-Wursterei-Viehhandel René Meyer is a butcher shop offering Valais specialities and meat products. Its activities include meat processing and the sale of meat products.
Genossenschaft Augstbordkäserei
Since 1995 · 1–10 empl.4.7(186)
Genossenschaft Augstbordkäserei processes fresh cow’s milk from the region into Valais cheeses, including Raclette du Valais AOP Wallis 65. It also offers tours of its show dairy.
Laiterie d'Orsières société coopérative
Since 2017 · 1–10 empl.4.6(180)
Laiterie d'Orsières société coopérative produces dairy products, including raclette cheeses, tommes, butter and prepared fondues, and sells them via an on-site shop and an online store. The cooperative also offers guided visits with tastings, a restaurant/œnothèque and rentable "Espaces Terroir" rooms for events.
Laiterie Centrale de la Commune d'Evolène société coopérative
Since 2000 · 21–50 empl.4.7(120)
Laiterie Centrale de la Commune d'Evolène société coopérative is a dairy producers’ cooperative that makes raclette cheese and tommes, as well as a grated-cheese fondue mix.
Boucherie Mariéthoz SA
Since 2011 · 1–10 empl.4.7(68)
Boucherie Mariéthoz SA is a butcher’s shop offering artisan meat and charcuterie products. Its services include regional specialities and catering for events and celebrations.
La Fromathèque SA
Since 2013 · 1–10 empl.4.5(1400)
La Fromathèque SA operates a shop selling cheeses from Valais and other Swiss regions, cured meats and other regional food products. It also offers regional wines, light meals, raclette and fondue, and sells products through its online shop.
Café-Bäckerei Zurgilgen AG
Since 2010 · 21–50 empl.4.4(231)
Café-Bäckerei Zurgilgen AG operates a bakery, café and retail shops. It makes bread, sweet pastries, cakes, desserts and chocolate, and offers food at its café-restaurant as well as catering and party services.
A. Walker AG
Since 1981 · 21–50 empl.5.0(7)
A. Walker AG supplies hotels, restaurants, hospitals, care homes, schools, canteens and hotel schools with products for professional use. Its range includes fresh, frozen and dry goods as well as non-food items, with products and raw materials sourced locally where possible.
Taillens SA
Since 1970 · 11–20 empl.4.2(598)
Taillens SA operates bakeries, pastry shops and confectionery businesses, producing bread, viennoiseries, pastries and sweets. It also runs tea rooms and provides catering for private and corporate events.
La Chocolaterie Ramsauer Sàrl
Since 2013 · 1–10 empl.4.6(268)
La Chocolaterie Ramsauer Sàrl makes and sells chocolate and other confectionery. Its offerings include chocolates, macarons, baked goods and pastries, as well as a chocolate bar and catering service.
Les Délices de Tantine SARL
Since 2014 · 1–10 empl.4.7(26)
Les Délices de Tantine SARL produces and distributes artisanal specialities to retail businesses in Switzerland. Its products include savoury breadsticks, biscuits and caramels, as well as specialities from the Gruyère and Fribourg regions.
Tramway d'Octodure S.A.
Since 1992 · 11–20 empl.4.5(337)
Tramway d'Octodure S.A. operates a bakery and pastry shop offering artisan bread, pastries and confectionery. Its services also include catering for events and a tea room serving a small à la carte menu.
Espace Terroir Laiterie d'Orsières Sàrl
Since 2020 · 1–10 empl.4.6(180)
Espace Terroir Laiterie d'Orsières Sàrl produces cheese and other dairy products and sells them through an on-site shop and an online store. Its product range includes raclette, tomme and fondue items, butter and milk; the site also offers guided visits with tastings, event spaces (Espaces Terroir) and a restaurant/œnothèque. The dairy received two gold medals at the Mondial du Fromage in Tours for its raclette and the Vieux d'Orsières cheese.
Au Beau-Réveil, boulangerie-pâtisserie tea-room Défago Sàrl
Since 2008 · 1–10 empl.4.5(346)
The core activity of the company "Au Beau-Réveil" is the production and sale of bakery and pastry products, as well as the hospitality of customers in a tea salon and a snack area. The company also offers catering services for events and celebrations.
Simeon Christof, Bäckerei-Konditorei
Since 1996 · 1–10 empl.4.6(53)
Simeon Christof, Bäckerei-Konditorei produces bread, seasonal baked goods and confectionery. Its products include cakes and tarts, sweet and savoury puff pastries, sandwiches and filled breads.
THE BAKERY SION 1950 Sàrl
Since 2021 · 1–10 empl.4.9(121)
THE BAKERY SION 1950 Sàrl operates a bakery with food available for consumption on the premises. Its products include house-made items, bread, snacks and sandwiches, with an offer that changes daily.
Hasta Glaces Sàrl
Since 2008 · 1–10 empl.4.5(325)
The company's core activity is the production and sale of 100% natural ice creams and sorbets in various flavors.
BÄCKEREI ARTIS GmbH
Since 2021 · 1–10 empl.4.9(65)
The core activity of Bäckerei ARTIS GmbH is the production and sale of bread and baked goods, particularly sourdough bread, panettone and other products made using traditional methods and without chemical additives.
Bäckerei A. Mathieu-Zumstein AG
Since 1975 · 1–10 empl.4.4(26)
Bäckerei A. Mathieu-Zumstein AG operates a bakery and confectionery with a tea room and restaurant. Its offerings include bread and baked goods, cakes, desserts, snacks, catering and party services.
Samuel Berclaz
Since 2015 · 1–10 empl.4.8(62)
Samuel Berclaz operates a farm and cheese-making business. Using milk from its own cows, the farm produces raclette cheese, tomme, aged cheese, clarified butter and milk jam, among other products, and sells them directly to customers.
Global Bridge Suisse GmbH
Since 2018 · 1–10 empl.4.7(153)
The core activity of Sushi Palace is the production and delivery of sushi products, particularly high-quality sushi that is freshly prepared and delivered directly to customers' homes or can be picked up at their own locations. The company also offers franchise opportunities and is committed to sustainability and quality in the production and delivery of its products.
Moret Fruits SA
Since 2019 · 1–10 empl.4.7(69)
Moret Fruits SA sells seasonal fruit and vegetables, fruit juices and other processed fruit products. Its range includes apples, pears, apricots, berries, jams and fruit brandies.
Besson Chèvrement Bon
Since 2020 · 1–10 empl.4.9(72)
Besson Chèvrement Bon makes artisanal goat cheeses and sells fresh and aged varieties. The farm also raises animals and produces charcuterie and meat products.
Boulangerie Gobbi & Co Sàrl
Since 2021 · 1–10 empl.4.8(298)
Boulangerie Gobbi & Co Sàrl operates an artisan bakery producing handmade breads, including sourdough and rye bread, as well as croissants and pain au chocolat. Its products also include panettone in several varieties and sandwiches.
La folie des douceurs SNC
Since 2019 · 1–10 empl.4.7(30)
The core activity of the company "La folie des douceurs" is the manufacture and sale of sweets, particularly cakes, confectionery and baked goods. The company also offers cake design services.
COHENKO Sàrl
Since 2006 · 1–10 empl.5.0(12)
Valais Royale is a manufacturer and trader of coffee. The company's core activity consists of producing and selling high-quality coffee made in Switzerland. The company offers various coffee varieties, including specialties such as espresso and long coffee, and distributes them through its online shop and possibly also through retail.
alti Molkeri GmbH
Since 2016 · 1–10 empl.4.9(29)
alti Molkeri GmbH operates a shop selling Valais and other regional specialties, including cheese, dairy products, sausage, meat and wine. In summer, the company produces alpine cheese, small cheeses, butter and sérac on the Fluhalp.
Feinbäckerei Wüst GmbH
Since 2017 · 1–10 empl.4.8(38)
Feinbäckerei Wüst GmbH operates a bakery and confectionery, making breads, croissants, cakes, pastries and celebration cakes. It also provides catering for events, including aperitif snacks, meals, desserts and drinks.
CHAPPOT SALAISONS SA
Since 2019 · 1–10 empl.5.0(28)
CHAPPOT SALAISONS SA is a butcher and charcuterie business that processes and sells meat products. Its range includes dried meat, raw ham, dry sausages and bacon, as well as specialties, fondues and meat for grilling.
Boucherie Frauchiger-Pirrello, successeur d'Ernest Frauchiger
Since 2019 · 1–10 empl.4.9(51)
Boucherie Frauchiger-Pirrello, successeur d'Ernest Frauchiger is a butcher's shop offering house-made meat and charcuterie products as well as prepared dishes. It also provides catering, including complete menus and delivery.
Boucherie Bovier Sàrl
Since 2020 · 1–10 empl.4.8(42)
Boucherie Bovier Sàrl is a butcher’s shop selling meat and house-made Valais dried products, including dried meat, cured ham and sausages. It also prepares platters and buffets, offers fondue dishes and sells regional food and drinks.
Fromagerie d'Etiez SA
Since 2023 · 1–10 empl.4.8(350)
Fromagerie d'Etiez SA produces raw-milk cheeses, including raclette cheese, tommes and fondue. The company sells its products, operates a food service area and offers tours of its production facilities and cheese cellar.
Moreillon Werner
Since 1985 · 1–10 empl.4.5(227)
Moreillon Werner is a bakery, pastry shop and confectionery. Its products include breads, snacks, sandwiches, pastries, cakes, chocolate and ice-cream specialities; it also provides catering for events.
La Gourmandine Vouillamoz SA
Since 2014 · 11–20 empl.4.3(436)
La Gourmandine Vouillamoz SA operates bakeries and pastry shops offering artisan breads, pastries and desserts. Its activities also include tea rooms, light meals such as sandwiches and snacks, and catering for events.
Le Délice du Grand-Pont Sàrl
Since 2015 · 1–10 empl.4.5(242)
Le Délice du Grand-Pont Sàrl is a bakery and confectionery with a tea room and a light-meals offering. It prepares bread, pastries, cakes, sandwiches and panini on site using seasonal ingredients, and also takes special orders for celebration cakes and savoury or sweet appetisers.
Caffè Sempione AG
Since 2013 · 1–10 empl.4.7(23)
Caffè Sempione AG operates a coffee roastery, roasting selected green coffees for its coffee and espresso blends. The company offers guided visits to the roastery and sources its green coffee through direct trade.
Food manufacturer in the Canton of Valais
Food manufacturer in the region
Point size by number of companies per place.
Source: commercial register (Zefix) · as of November 7, 2026
Food manufacturer in other places
By canton