Butcher in
Zurich

Angst AG Zürich

Since 1973 · 11–20 empl.·4.5(75)

Angst AG Zürich produces and distributes food for the food-service and retail sectors, with a focus on meat processing and refinement. Its range includes fresh meat, meat preparations, sausages, charcuterie, fish, seafood and vegetarian products; its services also include product development, food-processing technologies, catering and delivery.

Metzgerei Keller AG

Since 1984 · 11–20 empl.·4.6(198)

Metzgerei Keller AG operates a butcher’s shop and produces meat and sausage specialities. It trades in meat, fish and other food products, supplies the catering industry, and offers party and catering services.

Macelleria Salumeria Fulvi

Since 2003 · 1–10 empl.·4.9(93)

Macelleria Salumeria Fulvi is a butcher shop offering fresh meat, house-made sausages and meat specialities. Its range also includes cheese, cold cuts, antipasti, bread and pasta, and it provides catering for events.

Ziegler delikat essen AG

Since 1985 · 51–100 empl.·4.4(131)

Ziegler delikat essen AG is a butcher offering its own meat and sausage specialities, as well as prepared delicatessen products. It operates retail shops, supplies food-service businesses and provides catering; its range also includes cheese and wine.

Kurt Regattieri - Seefeldmetzgerei

Since 2012 · 1–10 empl.·4.8(43)

Kurt Regattieri - Seefeldmetzgerei is a butcher shop selling meat and sausage products. It also offers takeaway meals and party catering.

Schmucki Pferdefleisch Spezialitäten GmbH

Since 2018 · 1–10 empl.·4.9(44)

Schmucki Pferdefleisch Spezialitäten GmbH operates a horse butcher’s shop and sells horse-meat products including sausages, dried meat, steaks and other cuts. Its range also includes dog food made from horse meat, as well as sauces and seasonings.

Zum chalte Brunne AG

Since 2024 · 11–20 empl.·4.9(219)

Zum chalte Brunne AG is an organic butcher shop with restaurant and takeaway service. It sells meat, sausages and charcuterie from regional producers and serves homemade lunch dishes, burgers and Swiss sausage specialties.

Carmelo Shop AG

Since 2022 · 1–10 empl.·4.6(450)

Carmelo Shop AG operates a retail food shop specialising in meat and offering a range of other groceries. Its products include fresh meat, meat and dairy products, nose-to-tail cuts, house-made convenience meals, and local and international specialities.

Metzgerei Reif AG

Since 1984 · 1–10 empl.·4.3(134)

Metzgerei Reif AG operates a butcher’s shop with in-house production of meat and sausage specialities. Its range also includes cheese, vegetables, fruit and delicatessen products, as well as hot takeaway meals.

HATECKE SA Zweigniederlassung Zürich

Since 2024 · 1–10 empl.·4.8(41)

HATECKE SA Zweigniederlassung Zürich operates butcher shops and food-service establishments. Its range includes Alpine meat products such as dried meat, salsiz, bacon and cured ham, as well as prepared meat dishes.

Kol-Tuv AG

Since 1999 · 1–10 empl.·4.0(54)

Kol-Tuv AG is a kosher butcher offering meat and charcuterie, including beef, veal, lamb and poultry. It sells exclusively glatt kosher meat slaughtered under rabbinical supervision and processes its charcuterie products in-house.

Kedaka GmbH

Since 2018 · 1–10 empl.·4.9(18)

Kedaka GmbH breeds Wagyu cattle and sells breeding animals and Wagyu beef. Its operations include cow-calf husbandry, regional feed and the full use of each animal.