Food Processing in
Solothurn

Suteria Chocolata AG

Since 1995 · 11–20 empl.·4.8(23)

Suteria Chocolata AG produces chocolate, pralines and patisserie products, including the Original Solothurner Torte, and operates confectionery cafés and an online shop. The company also provides catering, gift personalization, corporate chocolate products and delivery services.

Oetterli & Co. AG

Since 1972 · 11–20 empl.·4.6(48)

The core activity of Oetterli Kaffee is the roasting and sale of high-quality coffees. The company offers a wide range of coffee varieties, including specialty coffees, blends and single-origin coffees, which are carefully roasted and packaged. In addition to sales to private customers, the company also provides services to gastronomy and large customers.

Pastaria Tomaso GmbH

Since 2019 · 1–10 empl.·4.9(44)

The core activity of Pastaria Tomaso is the production and sale of fresh pasta, as well as the provision of catering and course services in the field of Italian cuisine.

J. Baranyai AG

Since 1994 · 11–20 empl.·4.4(114)

J. Baranyai AG is a bakery and confectionery that produces breads, small baked goods, sandwiches and made-to-order cakes, and operates a retail bakery shop. According to the website, the bakery prepares products daily using regional ingredients and accepts advance orders for custom cakes.

Alte Konsumbäckerei AG

Since 2003 · 11–20 empl.·4.4(114)

Alte Konsumbäckerei AG operates the 'Alte Konsum‑Bäckerei' (Bäckerei Baranyai) and sells bakery and pastry products. Its range includes breads, small baked goods, sandwiches and made‑to‑order cakes, all available via its retail shop.

Vitaminstation, Martin Bichsel, gelati + fruchtsaft

Since 2017 · 1–10 empl.·4.8(671)

The core activity of the company "Vitaminstation" is the production and sale of handmade ice cream and sorbets in its own gelateria in Solothurn.

Kaffeehalle Nussbaumer AG Solothurn

Since 1992 · 21–50 empl.

Kaffeehalle Nussbaumer AG Solothurn operates a café/restaurant and a bakery‑patisserie with a retail shop. Offerings include filled rolls (belegte Brötli), a selection of cakes and pâtisserie, seasonal specialties and daily menus.

VEECONOMY AG

Since 2006 · 1–10 empl.

VEECONOMY AG’s website currently shows only a placeholder with the messages “soon…” and “This page is under construction”. No concrete information about the company’s business activities, products, or services is available.

Wälchli AG Metzgerei

Since 1982 · 1–10 empl.

Confiserie Hofer AG

Since 2022 · 1–10 empl.·4.2(799)

The company is a confectionery and pastry company specializing in the production and sale of sweets, chocolates, cakes, pastries and other baked goods. It also offers a range of services such as catering, wedding cakes and personalized gifts.

Yves Studer

Since 2015 · 1–10 empl.·4.1(51)

The core activity of Feinbäckerei Studer is the production and sale of fresh, traditional and regional baked goods, particularly bread, pastries and sweets, both in retail sales and through a delivery service.

cafémanufaktur Solothurn GmbH

Since 2014 · 1–10 empl.·4.2(5)

The core activity of Cafemanufaktur Solothurn GmbH is the roasting and sale of high-quality coffee. The company roasts natural and fair-trade green coffee from over fourteen countries and offers a variety of coffee blends. It operates an online shop and also provides event and catering services.