Food Processing in the
Canton of Grisons
240 companies in Food Processing based in the Canton of Grisons — name and year of registration from the commercial register.
50 of 240 companies
Metzgerei Schmed AG
Since 2015 · 1–10 empl.5.0(72)
Metzgerei Schmed AG operates a butcher shop and slaughterhouse, processing regional meat into products such as salsiz, dried meat and other handmade Bündner specialties; the business also offers a vinotheque, frozen prepared dishes and gift packages.
Genossenschaft Milchzentrale Thusis
Since 1917 · 1–10 empl.5.0(47)
Genossenschaft Milchzentrale Thusis sells regional dairy products and other local food items such as cheese, jams, syrups and spirits in a retail outlet. It prepares cheese platters by order, provides fondue equipment for events and assembles customised gift baskets.
Metzgerei Curschellas SA
Since 1988 · 1–10 empl.4.9(42)
The core activity of Metzgerei Curschellas is the production and sale of meat products, particularly dried sausages, dried meat, boiled sausages, homemade specialties and cheese. The company operates a butcher's shop and a meat drying facility, and also offers a party service.
Alpahirt AG
Since 2014 · 11–20 empl.4.9(167)
The core activity of Alpahirt is the sale of meat products, particularly beef, with a focus on sustainability, animal welfare and regional connection. The company offers various products such as beef dripping, Bergsalsiz and gift boxes, emphasizing the importance of environmentally friendly and healthy products.
RASELLI ERBORISTERIA BIOLOGICA S.a.g.l.
Since 1997 · 1–10 empl.4.8(40)
The core activity of Raselli is the production and distribution of organic herbal products, particularly tea and herbal specialties made from Swiss mountain herbs. The focus is on ecological agriculture and the gentle production of high-quality products in its own manufactory, the Erboristeria Biologica.
Sialm AG Fleischtrocknerei
Since 2011 · 11–20 empl.4.8(33)
The company's core activity is the production and sale of dried meat products, particularly dried meat and dried sausages, as well as the production of organic products and gift items. The company operates a meat drying facility and also offers services.
Meier-beck AG
Since 2012 · 21–50 empl.4.5(313)
The core activity of Meier-beck AG is the manufacture and sale of fine specialties, particularly bakery and confectionery products, which are produced with great care and high-quality raw materials. The company also offers a shipping service and supplies resellers and hotels.
caffè Don George Gourmetrösterei AG
Since 2012 · 1–10 empl.4.7(61)
The core activity of Caffè Don George is the production, distribution and consulting of coffee and related products, such as coffee machines, accessories and tableware, as well as the implementation of coffee courses and training. The company offers its products and services to both gastronomy businesses and companies and private individuals.
Fleischzentrum Klosters Davos AG
Since 2014 · 11–20 empl.4.8(28)
The core activity of Fleischzentrum Davos Klosters AG is meat processing, including slaughtering, cutting, sausage production and refining of meat, with a special focus on sustainability and animal welfare. The company also offers consulting services to customers and operates a sales shop for local meat and specialties in Davos.
Sennereigenossenschaft Nufenen/Hinterrhein
Since 1952 · 1–10 empl.4.9(33)
The core activity of Sennerei Nufenen is the production and sale of cheese products, particularly from regional organic milk, as well as the management of a dairy with an attached ripening cellar and self-service refrigerator.
Cascharia Breil/Brigels GmbH
Since 1997 · 11–20 empl.4.7(65)
The company's core activity is the production and sale of cheese specialties, particularly Bündner mountain cheese, as well as the operation of a sales outlet.
Rageth Comestibles AG
Since 1976 · 21–50 empl.4.7(23)
The company is primarily active in the field of food supply for the gastronomic sector. The core activities include: 1. Trade in comestibles (food): The company trades in a variety of food products such as fish, meat, poultry, shellfish, smoked fish, game and others. 2. In-house production: The company produces its own products such as dill mustard sauce, tomato sauce, pesto or guacamole. 3. Food processing: The company has its own processing department, where mainly fish is processed, for example filleted or portioned. The company supplies various customers in the gastronomic sector, ranging from hospitals and restaurants to bed-and-breakfast hotels.
Jörg Brügger GmbH
Since 1994 · 1–10 empl.5.0(46)
The core activity of Brügger Parpan is the production and sale of Grisons dried meat, particularly the traditional production of dried beef according to ancient craftsmanship.
Al Canton GmbH
Since 2007 · 1–10 empl.5.0(22)
Al Canton GmbH is an organic agricultural farm that cultivates, dries and blends medicinal and tea herbs and sells them as tea products. The farm also breeds Berber horses and provides breeding, rearing and training services.
Rösterei Keller GmbH
Since 2015 · 1–10 empl.4.9(33)
Rösterei Keller GmbH is a coffee roastery that roasts green coffee over wood fire and offers a range of products including beans, ground coffee, compostable capsules and E.S.E. pads. The company also sells coffee accessories and machines and provides services such as barista courses, barista catering, machine rental and concept consulting.
Sennereigenossenschaft Vals
Since 1974 · 1–10 empl.4.9(40)
Sennereigenossenschaft Vals processes milk from its member farms into organic dairy products such as cheeses, yogurts, quark, butter and milk and sells them through its on-site shop. The cooperative also provides services including cheese platters, gift baskets, fondue-dish rental and vacuum-packing.
Glatsch BALNOT AG
Since 2014 · 1–10 empl.4.9(53)
The core activity of Glatsch Balnot AG is the production and sale of glacé products, particularly whole milk and cream glacé, sorbet, organic glacé, organic sorbet, and sheep's milk glacé. The company offers its products through various sales channels, including direct sales at the factory, distribution to ice cream shops, restaurants, retailers, and distribution partners.
Sennerei Andeer AG
Since 2020 · 11–20 empl.4.9(101)
The company's core activity is milk processing and marketing, particularly the production of organic dairy products such as cheese, taking into account ecological and sustainable principles.
CHÜECHLI VADELOVA
Since 2018 · 1–10 empl.4.9(197)
The core activity of the company "Chüechli Backstuba & Café" is the production and sale of baked goods, particularly cakes, macarons and other sweet and savory pastries, as well as the operation of a café serving coffee and other beverages.
Molino e Pastificio SA
Since 1911 · 1–10 empl.4.8(28)
The core activity of Molino e Pastificio SA is the manufacture of pasta (Pastificio) and the production of flour (Molino).
Bielers Partymetzg GmbH
Since 1998 · 1–10 empl.4.9(32)
The company's core activity is the production and sale of meat products, particularly its own sausage products, Natura-Beef and homemade Grisons specialties, as well as party service and catering, including the preparation of aperitif and grill platters.
Piccoli Frutti di Nicolò Paganini
Since 2011 · 1–10 empl.4.9(74)
Piccoli Frutti di Nicolò Paganini cultivates small fruits and other fruit crops and produces fresh fruit as well as processed products such as juices, jams, syrups and vinegars. Products are sold directly from the farm, available for online orders and for tasting at the farm shop.
Molkerei Davos Betriebs AG
Since 2014 · 11–20 empl.4.5(44)
The core activity of Molkerei Davos Betriebs AG is the operation of a dairy, in particular the processing of milk, the production and distribution of dairy products such as pasteurized milk, cream, yogurt, cheese of all kinds and varieties. Additionally, the company may also manufacture and/or distribute other food products and provide services of all kinds for the benefit of milk producers, hotels, gastronomy businesses, retailers and wholesalers.
Furino furners pastiziers SA
Since 2014 · 1–10 empl.4.7(22)
The core activity of Pastizaria Cantieni is the production and sale of bakery and confectionery products, particularly traditional bread, pastries and sweets, with a focus on the use of regional and local ingredients. The company also offers catering services and operates several branches in the region.
Molkerei Davos Genossenschaft
Since 1948 · 1–10 empl.4.5(44)
Molkerei Davos Genossenschaft processes raw milk from local suppliers into dairy products such as drinking milk, yogurt and cheese and also markets eggs. The company carries out quality testing, filling and cheese maturation, supplies retail and hospitality customers, and operates the Milcharena visitor dairy for demonstrations and events.
Genossenschaft Berg-Käserei Savognin und Umgebung
Since 1950 · 1–10 empl.4.7(56)
The company's core activity is the production and sale of Bündner cheese and other local specialties, such as Salsiz, mountain pasta and baked goods. The company also operates a farm shop and an online store where customers can purchase these products.
Iseppi Frigoriferi SA
Since 1976 · 1–10 empl.4.4(109)
Iseppi Frigoriferi SA is a company that manages production, storage and logistics for fruit and vegetables. Its services include temperature-controlled warehousing, refrigerated transport and processing operations such as sizing, weighing, labelling and packaging for shipment.
Associaziun Mazlaria Vrin
Since 1998 · 1–10 empl.5.0(16)
Associaziun Mazlaria Vrin is a butcher cooperative that slaughters and processes animals. It produces air-dried cured meats and various sausages, offers portioned fresh meat and postal delivery, and uses mainly regional, predominantly organic ingredients.
Signer Gnuss AG
Since 2021 · 21–50 empl.4.6(590)
The company's core activity is baking, specifically the production and sale of bakery and confectionery products. Additionally, the company offers training in three different professions: Baker-Confectioner-Confectioner, specializing in Bakery-Confectionery and Confectionery-Confectionery, as well as Retail Sales Assistants.
Gurtner AG, Montenaro, Fleischwaren
Since 1964 · 1–10 empl.4.8(28)
Gurtner AG, Montenaro, Fleischwaren is a butcher and catering business that produces and sells meat and sausage products, including traditional Bündner specialties such as capuns and salsiz, and provides catering services.
Metzgerei Heuberger AG
Since 1976 · 1–10 empl.4.7(34)
Metzgerei Heuberger AG is a butcher and meat-drying business that produces Bündnerfleisch and regional cured meats and sausages. The company operates a retail shop, a production area and a drying facility, and supplies retail and wholesale (hotel) customers; selected products are offered for mail order via the shop.
Metzgerei Gurtner AG
Since 2001 · 1–10 empl.4.8(28)
The core activity of Metzgerei Gurtner is the production and sale of meat products, particularly high-quality meat, sausage products and home-style cooking, as well as the provision of catering services.
Furnaria Grond SA
Since 2004 · 1–10 empl.4.4(41)
The company is active in food production and processing, particularly in the bakery, confectionery and pastry sectors. It offers a wide range of products, including baked goods, chocolates, animal feed and other food products. In addition, the company also operates a café and restaurant. The company's core activity is the production and sale of food products, particularly regional and ecologically conscious products.
Merz Bäckerei Confiserie Verkaufs AG
Since 2008 · 1–10 empl.4.2(816)
Merz Bäckerei Confiserie Verkaufs AG operates bakery and confectionery production and a chocolate manufactory, selling bread, baked goods, patisserie and chocolate through retail outlets and an online shop. The chocolate manufactory produces chocolate from the cocoa bean to the bar and uses cocoa produced to Bio and Fairtrade standards.
Merz Fertigungs AG
Since 2008 · 1–10 empl.4.2(816)
Merz Fertigungs AG is a bakery, patisserie and confectionery company with an in-house chocolate manufactory. It produces handmade breads, pastries, pralines and regional specialties, operates an online shop and retail outlets, and provides bespoke services such as celebration cakes, catering, corporate gifts, B2B delivery and workshops.
Bio Käserei Prättigau Genossenschaft
Since 2011 · 1–10 empl.4.4(46)
The company's core activity is the production and marketing of cheese products made from organic milk from goats, sheep and cows, sourced from regional mountain farmers.
Metzgerei Mark AG
Since 2011 · 1–10 empl.4.8(24)
The core activity of Metzgerei Mark is the production and processing of meat specialties, in particular the production of dried meat, sausage products, dry-aged beef and seasonal specialties, as well as the operation of butcher shops and gastronomy.
Furnaria Pastizaria Benderer GmbH
Since 1998 · 1–10 empl.5.0(14)
The core activity of the company "Benderer" is the production and sale of baked goods, pastries, chocolates and other sweets, particularly in the field of traditional confectionery. The company also operates a café and a shop where the products are sold.
Furnaria Schlatter GmbH
Since 2014 · 1–10 empl.4.8(28)
The company's core activity is the production and delivery of baked goods, particularly bread, Gipfeli, pastries and nut cakes.
Spezialitäten-Metzg Splügen, Strub Orlando
Since 2004 · 1–10 empl.4.9(31)
The company's core activity is the production and sale of traditional meat and sausage products, in particular air-dried dried meat and salsiz, as well as the processing of high-quality meat from local organic mountain farmers in a traditional butcher's shop in Grisons.
Heinrich Peng AG
Since 1974 · 1–10 empl.4.4(55)
The core activity of Bäckerei Café Peng Vals is the production and sale of bakery and confectionery products, as well as the catering of customers in a café.
Metzgerei Oberau Zizers GmbH
Since 2008 · 1–10 empl.4.5(42)
Metzgerei Oberau Zizers GmbH operates a butcher’s shop with an on-site production facility, supplying fresh meat and sausage products and offering game processing services. The business also provides catering and party services (grill and smoker), slaughtering services, drying/tanning facilities and retail outlets including self‑scanning shops.
la miula GmbH
Since 2019 · 1–10 empl.4.7(245)
la miula GmbH operates a café, restaurant and bakery offering coffee, freshly baked bread and pastries, and homemade dishes. The menu includes breakfast, snacks, seasonal dishes and ice cream; coffee is prepared by baristas and baked goods are produced in an on-site bakery.
Bäckerei/Café Rechsteiner AG
Since 2019 · 1–10 empl.4.6(234)
The company's core activity is the production and sale of bakery and confectionery products, particularly bread, rolls, pastries, cakes and tortes, as well as the operation of a café where these products are offered.
Bivio Rösterei GmbH
Since 2020 · 1–10 empl.4.7(53)
The company's core activity is the roasting of coffee.
CREST - Feinbäckerei AG
Since 2009 · 21–50 empl.4.2(311)
CREST - Feinbäckerei AG operates as a bakery, pastry shop and confectionery business. The company offers baked goods, patisserie items and confectionery products.
Metzgerei Peduzzi AG
Since 2018 · 1–10 empl.4.9(39)
The core activity of Metzgerei Peduzzi is the production and sale of high-quality meat and sausage products, particularly traditional Grisons specialties, as well as the operation of a catering and party service.
Piz Mitgel Management AG
Since 2021 · 11–20 empl.4.6(47)
Piz Mitgel Management AG operates Hotel Piz Mitgel, offering accommodation, on-site restaurants and catering, and spaces for seminars and events. The hotel occupies a historic building with gardens and provides packages and cultural offerings, including a fondue grotto and a guest card with benefits.
Bäckerei Attenhofer AG
Since 1973 · 1–10 empl.4.6(25)
The core activity of Bäckerei Attenhofer AG is the production and sale of baked goods, particularly bread, desserts, sandwiches, nut cakes, small bread rolls, sweet pastries and specialty bread, as well as the provision of catering services.
Pachifig GmbH
Since 2007 · 11–20 empl.4.3(99)
The company's core activity is the production and sale of traditional Engadine nut cakes and pear bread, as well as the operation of a café and a kebab shop with Middle Eastern cuisine.
Food Processing in the Canton of Grisons
Food Processing in the region
Point size by number of companies per place.
Source: commercial register (Zefix) · as of October 11, 2026
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