Food Processing in
Heiden

Bärli Metzg AG

Since 1990 · 1–10 empl.·4.7(33)

The core activity of Bärli Metzg AG is the production and sale of meat and sausage products, particularly regional specialties from the Appenzeller region. This includes the production of in-house sausage products, the processing of fresh meat, and the sale of meat and sausage products in their store and through a 24-hour vending machine. Additionally, the company also offers catering and party services, including the rental of a grill wagon for corporate and private events.

Spichtig Elsbeth

Since 2000 · 1–10 empl.·4.9(28)

The core activity of Molkerei Appenzellerhof is the processing of milk from regional sources into various dairy products such as pasteurized milk, yogurt, curd, cheese, fondue and other natural and healthy products.

Café Beck Rohner AG

Since 2022 · 1–10 empl.·4.4(68)

The company's core activity is the production and sale of bakery products, particularly Appenzeller biscuits and other traditional baked goods, as well as the operation of a village bakery with a wide range of bread, snacks and patisserie.

Delikatessen-Fleisch André Bühler

Since 2019 · 1–10 empl.·5.0(9)

The core activity of the company "André's Spezialitäten" is the production and sale of high-quality meat, particularly Jersey beef and veal, as well as providing catering and event services. The company operates a contract butcher's shop and offers special meat products from the curing and sausage kitchen.

Molkerei Appenzellerhof GmbH

Since 2023 · 1–10 empl.

Molkerei Appenzellerhof GmbH processes regional milk into pasteurized milk, yogurt, quark, cheese and fondue mixes. The company also operates a shop and offers additional dairy products, cheese platters and gift baskets.

Kurt Wehrli

Since 1969 · 1–10 empl.

Esen Gastro GmbH

Since 2007 · 1–10 empl.

Symbiomed GmbH

Since 2013 · 1–10 empl.