Food Processing in
Fully

CHAPPOT SALAISONS SA

Since 2019 · 1–10 empl.·5.0(28)

The core activity of Chappot Salaisons is the production and sale of meat products, particularly salaisons, such as dried meat, raw ham, dried beef, saucissons and other meat products.

BOUCHERIE-TRAITEUR LEO VOUILLOZ Sàrl

Since 2007 · 1–10 empl.·4.6(18)

The company's core activity is a butcher's shop with a wide range of fresh meat products, specialties and homemade dishes. This also includes services such as a catering service, event organization and the rental of a conference room.

Reynard Bio-Top Sàrl

Since 2017 · 1–10 empl.·4.6(21)

The core activity of Reynard Bio-Top Sàrl is the production and sale of organic fruits and vegetables from Valais. The company operates a self-service store in Saillon and also sells its products on local markets.

Plein'R Sàrl

Since 2019 · 1–10 empl.

The company Spiruline-Valais is engaged in the production and distribution of Spirulina products, particularly dietary supplements and cosmetic products. The core activity of the company includes the cultivation of Spirulina in greenhouses in Valais, the processing and packaging of Spirulina products, as well as the sale of these products through an online shop and possibly also through retailers.

Taramarcaz Fruits Sàrl

Since 2020 · 1–10 empl.

The core activity of Taramarcaz Fruits sàrl is the production and sale of fruit products, including the direct sale of fresh fruit, as well as the manufacture and sale of processed fruit products such as jams, juices, nectars, liqueurs and spirits. Additionally, the company offers the sale of trees and the provision of services to third parties.

PRESSOIR DES ALPES Sàrl

Since 2000 · 1–10 empl.