Food Processing in
Sierre
14 companies in Food Processing based in Sierre — name and year of registration from the commercial register. The list below shows them all.
All 14 companies in Sierre
Chocolat Raffin SA
Since 2017 · 1–10 empl.4.8(137)
The core activity of Chocolaterie Raffin is the manufacture and sale of chocolate products, particularly high-quality chocolates, pralines, tablets and other sweet specialties. The company also offers personalized chocolate creations for private individuals and businesses.
La Chocolaterie Ramsauer Sàrl
Since 2013 · 1–10 empl.4.6(268)
The core activity of the company "Chocolaterie Ramsauer Sàrl" is the manufacture and sale of chocolate products, including truffles, pralines, ice creams, macarons, pastries and other sweets. The company also offers services such as bespoke chocolate, personalization of chocolate products, catering and events. Additionally, the company operates a tea room and a boutique where customers can taste and purchase the products.
COHENKO Sàrl
Since 2006 · 1–10 empl.5.0(12)
Valais Royale is a manufacturer and trader of coffee. The company's core activity consists of producing and selling high-quality coffee made in Switzerland. The company offers various coffee varieties, including specialties such as espresso and long coffee, and distributes them through its online shop and possibly also through retail.
Moreillon Werner
Since 1985 · 1–10 empl.4.5(227)
The core activity of Bäckerei-Konditorei-Confiserie Moreillon is the production and sale of baked goods, pastry and confectionery products, including bread, cakes, patisserie, chocolates and ice cream specialties.
Boucherie des Liddes SA
Since 2023 · 11–20 empl.
Boucherie des Liddes SA is a butcher and charcuterie that offers meat products and provides catering (traiteur) services.
Dessine mon Nuage Sàrl
Since 2018 · 1–10 empl.
The company 'Dessine mon Nuage' is an illustration and design studio specializing in the production of artistic products such as illustrations, prints, stickers, and objects like biscuit jars and mugs. The core activity of the company is the creative design and production of products designed and produced by the owner, a graphic designer and illustrator. The company also offers a selection of biscuits available in various shapes and designs.
Shelduck Food Sàrl
Since 2022 · 1–10 empl.
The company's core activity is the production and distribution of Swiss sweets, particularly "Ownies", a type of filled choux pastry with vanilla ganache, caramel and chocolate coating.
ISOZ Chocolate SA
Since 2025 · 1–10 empl.
ISOZ Chocolate SA produces artisanal chocolate and offers themed collections that combine art and design with Swiss chocolate-making traditions; the range includes single-origin bars and products/concepts such as ChocoFrame, Chocobar and Chocotheque.
Vallait SA
Since 1961 · 1–10 empl.
ODINELIXIR SA
Since 2003 · 1–10 empl.
Swiss Wallis Products SA
Since 2004 · 1–10 empl.
GUISAN2015 SA
Since 2023 · 1–10 empl.
Food Processing in Sierre
Food Processing in the region
Point size by number of companies per place.
Source: commercial register (Zefix) · as of October 10, 2026
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