Food Processing in
Plan-Les-Ouates

Gastromer SA

Since 1994 · 21–50 empl.·4.5(33)

Gastromer SA is a supplier of marine and freshwater products for professional catering customers. The company arranges daily arrivals from French fish auctions, performs systematic receipt controls, and offers a broad product range with next‑day delivery, two warehouses in Geneva and Martigny, collaboration with Swiss producers and ISO 22000 certification.

Laiteries Réunies Société coopérative

Since 1910 · 101–500 empl.·5.0(2)

Laiteries Réunies Société coopérative manages several subsidiary companies and produces, processes and markets dairy products; it is also active in meat products, wholesale trade and logistics.

Val d'Arve SA

Since 2000 · 11–20 empl.

Val d'Arve SA produces a range of cheeses that combine traditional recipes and product development, including Tomme vaudoise, Reblochon Val d'Arve and Le Truffé. Artisanal fillings for stuffed specialties are prepared on site; the brand performs quality controls, voluntarily avoids colourants, artificial flavours and preservatives with antibiotic effect, and several products have received awards at national and international competitions.

KINNIK Sàrl

Since 2013 · 1–10 empl.

Sorbet Blanc SA

Since 2021 · 1–10 empl.·5.0(2)

Sorbet Blanc SA is engaged in the manufacture and/or sale of sorbet, a frozen dessert.

D'MAIZ Sàrl

Since 2023 · 1–10 empl.

D'Maiz is a family-run company specializing in the production and sale of traditional Colombian sweet and savory products that are gluten-free and lactose-free. The products are manufactured in artisanal quality and sold to both professional catering businesses and end-consumers. The company offers a wide range of products, including arepas, empanadas, salads, beverages, and desserts. Additionally, it operates an online shop and a delivery service.

AP Cookies, Ganguin

Since 2025 · 1–10 empl.

AP Cookies, Ganguin produces handcrafted, personalised pastry and baked goods. The range includes custom cakes, decorated cookies, fine pastries and savoury bites for events and special occasions.

GIOVANNI PASTA SA

Since 2018 · 1–10 empl.

The core activity of Giovanni Pasta is the production and sale of pasta.

Nutrifrais SA

Since 2000 · 1–10 empl.

Pâtisserie Alternative Katarzyna Gondian

Since 2020 · 1–10 empl.

Alexandra Kunz

Since 2022 · 1–10 empl.

Vibration Epices - Wicki Gregory

Since 2025 · 1–10 empl.