Restaurant in the
Canton of Appenzell Inner Rhodes

Sonne Appenzell GmbH

Since 2005 · 1–10 empl.·4.4(1052)

Sonne Appenzell GmbH is a restaurant serving regional cuisine and Appenzell specialities. Its menu includes cheese and meat dishes as well as seasonal offerings.

Alpenkebab Altun

Since 2010 · 1–10 empl.·4.5(338)

Alpenkebab Altun is a food service business offering kebab dishes, snacks and freshly prepared pizzas. Its menu includes kebab in bread, dürüm, döner boxes, falafel and a range of pizzas.

Berggasthaus Meglisalp AG

Since 2020 · 1–10 empl.·4.6(570)

Berggasthaus Meglisalp AG operates a mountain guesthouse with a restaurant and accommodation in double rooms, family dormitories and shared dormitories. Its services include regional cuisine, a wood-fired hot tub, seminar facilities and guided whisky tours.

Gasthaus Leimensteig GmbH

Since 2022 · 1–10 empl.·4.6(377)

Gasthaus Leimensteig GmbH operates a restaurant serving traditional dishes, seasonal meals and regional specialities. It also offers set menus for groups, breakfast buffets and fondue.

AZADI BISTRO, Mohamad

Since 2023 · 1–10 empl.·4.9(335)

AZADI BISTRO, Mohamad is a bistro and restaurant serving Oriental and Arabic cuisine. Its offerings include handmade shawarma and döner kebab prepared using traditional recipes.

Restaurant Rose AG

Since 2024 · 1–10 empl.·4.8(403)

Restaurant Rose AG is a restaurant serving changing lunch menus and a varied à la carte selection. Its specialities include Appenzeller cordon bleu and fondue chinoise, and it offers rooms for group events and celebrations.

Kafi Anton GmbH

Since 1997 · 1–10 empl.·4.2(307)

Kafi Anton GmbH is a café and food-service business. Its in-house bakery and kitchen prepare mainly Appenzell dishes, savoury specialities, desserts and lunch meals.

Bruma GmbH

Since 2007 · 1–10 empl.

Bruma GmbH operates Rank Restaurant, serving classic dishes alongside modern regional and Mediterranean cuisine. Its offerings also include pizza, takeaway and a function room for events.

Restaurant Eggli GmbH

Since 2015 · 1–10 empl.

Restaurant Eggli GmbH operates a restaurant serving traditional seasonal cuisine. Its dishes use ingredients from its own garden and farm, as well as from regional farmers and producers.

Philipp Bernold, Restaurant Säntis

Since 2016 · 1–10 empl.

Appenzello Gastro und Handel GmbH

Since 2018 · 1–10 empl.

olive - genuss & design gmbh

Since 2022 · 1–10 empl.·4.6(129)

olive - genuss & design gmbh operated a flower café and shop selling decorative and furnishing items, plants, and selected food and drinks. Its café offerings included breakfast, changing lunch menus, coffee and cake, and aperitifs.

s-p gmbh

Since 2019 · 1–10 empl.

s-p gmbh operates the s’plätzli restaurant, serving freshly prepared food made with regional products. Its services include small and larger meals, takeaway food and the use of the venue for private events.

SH Hotel Holding GmbH

Since 2025 · 1–10 empl.

SH Hotel Holding GmbH operates three hotels under the Appenzeller Hotels brand: Hotel Säntis, Hotel Hecht and Hotel Löwen. Its offer includes accommodation, restaurants, seminar rooms, group events and functions.

Palm3 Gastro GmbH

Since 2025 · 1–10 empl.

Palm3 Gastro GmbH operates The Palm 3, a seasonal bar venue offering drinks, music and dancing. The venue is available for private and corporate events.

HAME Steakhouse GmbH

Since 2025 · 1–10 empl.

HAME Steakhouse GmbH operates a steakhouse specializing in meat grilled over beechwood embers. Its menu includes beef, veal, lamb, pork, chicken and fish, as well as sausages, burgers and starters.

Marktplatz Appenzell Räss

Since 2025 · 1–10 empl.

Marktplatz Appenzell Räss is a restaurant in Appenzell that focuses on meat dishes, especially Swiss beef, and seasonal specialties. Its menu changes with the season and includes rotating special cuts as well as wine and regional products.

Thong Thai Food Fuchs

Since 2025 · 1–10 empl.

Thong Thai Food Fuchs is a restaurant serving Thai food and offering a menu.

Regula Dörig

Since 1982 · 1–10 empl.

Paul Bischofberger

Since 1991 · 1–10 empl.

Bruno Bürki, Restaurant zum Wilden Mann

Since 1992 · 1–10 empl.

Manser, Rest. Rose, Jakobsbad

Since 1994 · 1–10 empl.

Café Flade, Snjezana Gudalovic

Since 2004 · 1–10 empl.

A - Z Bier Manufaktur Event Gastro GmbH

Since 2004 · 1–10 empl.

Evimmo AG

Since 2006 · 1–10 empl.

Ulmann Gastro Service GmbH

Since 2006 · 1–10 empl.

Wirtshaus Rössli, Ida Gasser

Since 2011 · 1–10 empl.

Café Conditorei Fässler AG

Since 2012 · 1–10 empl.

Edelweiss Residence GmbH

Since 2014 · 1–10 empl.

Brülisauer Gastro GmbH

Since 2014 · 1–10 empl.

Restaurant Rössli, Maria Hersche

Since 2016 · 1–10 empl.

Restaurant Engel, Broger

Since 2017 · 1–10 empl.

Vigart GmbH

Since 2017 · 1–10 empl.

Wirtschaft zur Linde, Verena Gmünder

Since 2019 · 1–10 empl.

G&T Organisation GmbH

Since 2020 · 1–10 empl.

Hehli Gastronomie GmbH

Since 2021 · 1–10 empl.

Marktplatz Appenzell AG

Since 2021 · 1–10 empl.

Mountain Appenzell GmbH

Since 2022 · 1–10 empl.