Restaurant in the
Canton of Neuchâtel

La Maison du Village Sàrl

Since 2022 · 1–10 empl.·4.8(422)

The company "La Maison du Village" operates a restaurant specializing in the preparation and service of fresh, spontaneous and creative cuisine.

La Brasserie du Cercle Sàrl

Since 2022 · 1–10 empl.·4.7(922)

La Brasserie du Cercle Sàrl is a restaurant offering seasonal dishes, daily menus and a drinks menu. It also provides group menus and a table d’hôte for up to ten guests, with a menu paired with wines.

Le Poisson Auvernier Sàrl

Since 2003 · 1–10 empl.·4.3(759)

The core activity of the company "Brasserie du Poisson - Auvernier" is gastronomy, specifically the operation of a brasserie with a restaurant, bar and event rooms, where food and beverages are served.

Oryza Sàrl

Since 2019 · 1–10 empl.·4.7(203)

Oryza Sàrl operates a sushi restaurant offering a sushi bar, take-away service and private table d'hôtes bookings. The kitchen uses Japanese seaweeds, organic rice and fish sourced from the lake or from certified and sustainably managed suppliers, and take-away containers are biodegradable.

La Capitainerie SA

Since 2012 · 1–10 empl.·4.4(724)

La Capitainerie SA operates a restaurant with indoor dining and a terrace, publishes menus and wine lists online, and offers banquet and event services. Menus and banquet proposals are available as downloadable documents on the site.

Delley ORYZA

Since 2017 · 1–10 empl.·4.7(203)

Delley ORYZA operates a sushi restaurant and take-away offering a sushi bar, private table-d'hôtes bookings and takeaway orders. The establishment uses Japanese ingredients such as seaweed and organic rice, serves lake and responsibly farmed fish, and uses biodegradable packaging.

Restaurant Bellevue Sàrl

Since 2014 · 1–10 empl.·4.5(431)

The company operates a restaurant called "Restaurant Bellevue" in Les Brenets, Switzerland. The core activity of the company is in the catering industry, specifically in the preparation and service of meals, drinks and other food. The restaurant offers a variety of dishes, including fish, meat, pasta and cheese dishes, as well as special menus for various occasions.

MAGIC PIZZA, Varela da Silva Rocha Carla

Since 2018 · 1–10 empl.·4.5(71)

MAGIC PIZZA, Varela da Silva Rocha Carla is a restaurant that prepares pizzas and offers a varied menu.

Greasemonkees Sàrl

Since 2022 · 1–10 empl.·4.8(295)

The core activity of Greasemonkees is the production and sale of burgers and other food in a restaurant, with a focus on the use of fresh, local and homemade ingredients. The company also offers take-away and catering services.

Café-Restaurant Le Tilleul Sàrl

Since 2022 · 1–10 empl.·4.6(57)

The company "Café-Restaurant Le Tilleul Sàrl" is a catering business specializing in the preparation and sale of Asian-inspired dishes. The core activity includes hosting guests in a restaurant with a terrace, delivering food to homes, and providing food and beverages for children. The company offers a wide range of dishes, including soups, curries, noodle and rice dishes, meat and fish dishes, as well as desserts.

Au Détour café restaurant Sàrl

Since 2014 · 1–10 empl.·4.6(223)

Au Détour café restaurant Sàrl is a café-restaurant offering a menu of dishes and a drinks list. The venue offers lunch menus, accepts reservations (including group dishes such as Arroz marisco, Carne de porce Alentejana, Bacalhau con natas, Bacalhau à Bràs and Feijoada) and lists a dining room suitable for banquets of about 30 people.

Bruno's Pizzeria & Fine Foods Sàrl

Since 2018 · 1–10 empl.·4.6(495)

Bruno's Pizzeria & Fine Foods Sàrl is a café-restaurant and pizzeria serving Italian dishes and handmade pizzas. Food is available for dining in, takeaway and home delivery.

Brasserie Les Plânes SA

Since 2020 · 1–10 empl.·4.6(348)

Brasserie Les Plânes SA is a mountain restaurant serving brasserie-style cuisine. Its menu features regional and seasonal dishes, including game specialities during the hunting season.

Black Drop Coffee SNC

Since 2017 · 1–10 empl.·4.7(147)

Black Drop Coffee is a café or coffee bar offering food and beverages. The core activity includes the preparation and sale of coffee, snacks and light meals such as toast, quiche and other dishes.

Buvette du Port Saint-Blaise Sàrl

Since 1996 · 1–10 empl.·4.3(939)

Buvette du Port Saint-Blaise Sàrl operates a restaurant specializing in fish dishes. Its menu also includes meat and vegetarian options, wood-fired pizzas, pasta and homemade desserts.

Resto du Tennis - Daniel Mostaert

Since 2005 · 1–10 empl.·4.5(194)

Resto du Tennis - Daniel Mostaert is a restaurant offering traditional French-style cuisine and seasonal specialties, with a menu featuring meats, fish, fondues and homemade desserts.

Carnotz Sàrl

Since 2016 · 1–10 empl.·4.6(250)

Carnotz Sàrl is a restaurant operation; the website states it is permanently closed and is currently being offered for transfer.

Hôtel-Restaurant de La Tourne, Christian Perrin

Since 2017 · 1–10 empl.·4.6(602)

Hôtel-Restaurant de La Tourne, Christian Perrin operates a restaurant serving homemade, seasonal dishes prepared with regional and Swiss products. Its menu includes meat, fish and vegetarian options, and the venue is available for banquets and events.

Restaurant & Bar à Vins No 9 Sàrl

Since 2020 · 1–10 empl.·4.6(156)

Restaurant & Bar à Vins No 9 Sàrl is a wine bar and restaurant offering seasonal cuisine and a selected wine list. The establishment also hosts tastings, oenology courses and live events.

Orforte Sàrl

Since 2006 · 1–10 empl.·4.3(149)

The core activity of Orforte-Café is the operation of a brasserie serving beer and likely also providing food.

Ultea Sàrl

Since 2019 · 1–10 empl.·4.7(267)

Ultea Sàrl is a tea-focused business offering products and beverages centred on tea.

Bao Boys Group Sàrl

Since 2022 · 1–10 empl.·4.8(1862)

Bao Boys Group Sàrl operates a food business serving Taiwanese street food with European influences. Its specialities include steamed bao buns filled with meat, shrimp, vegetables or tofu, as well as mochi and coffee.

Auberge du Prévoux Sàrl

Since 2006 · 1–10 empl.·4.5(185)

Auberge du Prévoux Sàrl operates a restaurant with bistro and gourmet dining, as well as guest rooms. Its seasonal cooking features regional produce, and the inn also hosts banquets and family or business meals.

DIBA Events Sàrl

Since 2015 · 1–10 empl.·4.3(138)

The company operates a Thai cuisine restaurant (Chuti Thaïfood) and a bar (LobbyBar), which can also be used as a venue for events, seminars, meetings, parties and other occasions. Additionally, it offers catering services, takeaway and delivery services.

Optimal Crystals Sàrl

Since 2016 · 1–10 empl.·4.5(1079)

The core activity of the company Teppan-Yaki is the operation of a restaurant offering Asian cuisine, specifically a buffet restaurant with a conveyor belt serving sushi, maki, nigiri and other Asian specialties.

HIMALAYA MOMO Sàrl

Since 2022 · 1–10 empl.·4.8(288)

HIMALAYA MOMO Sàrl operates a restaurant serving Tibetan cuisine. Its offerings include homemade momos prepared according to traditional recipes, as well as dishes such as thukpa and phingsha tingmo, salads, burgers and desserts.

Restaurant SIAM-ORCHIDEE Pannetier & Cie

Since 2003 · 1–10 empl.·4.4(316)

Restaurant SIAM-ORCHIDEE Pannetier & Cie is a café-restaurant serving Thai cuisine and traditional Thai dishes. It also offers takeaway and delivery services.

Restaurant Sukhothai, Thitiviroon Sriwongphan

Since 2013 · 1–10 empl.·4.5(300)

Restaurant Sukhothai, Thitiviroon Sriwongphan is a café-restaurant that carefully prepares its dishes and focuses on their presentation and the quality of the ingredients it uses.

Le Bistro CF Sàrl

Since 2019 · 1–10 empl.·4.6(165)

The company operates a restaurant called "Le Bistro" in La Chaux-de-Fonds, Switzerland, offering a wide range of food and beverages. The core activity of the company is in the catering industry, specifically in the operation of a bistro where customers can consume food and drinks. The company also offers the possibility to reserve the restaurant for private events and provide personalized menus.

La Kebaberie Sàrl

Since 2019 · 1–10 empl.·4.5(1426)

La Kebaberie Sàrl operates a kebab restaurant offering artisanal, homemade kebabs, falafels and sandwiches, along with homemade sides and sauces. The business provides online ordering, delivery services and catering for private events.

Restaurant Olive Deniz Sàrl

Since 2020 · 1–10 empl.·4.7(180)

The company's core activity is gastronomy, specifically the operation of a restaurant serving food and beverages.

La Kebaberie - Adiyaman

Since 2015 · 1–10 empl.·4.5(1426)

La Kebaberie - Adiyaman operates a quick-service restaurant offering handmade kebab, falafel, tacos, nuggets and homemade sauces and sides. The business displays the «Fait Maison» label on its website. It provides takeaway, home delivery, online ordering and private-event catering services.

Restaurant Pizzeria Alice Sàrl

Since 2018 · 1–10 empl.·4.5(262)

The company "Alice" is an Italian restaurant specializing in the preparation and sale of Italian dishes, particularly pizzas. The core activity of the company is to provide customers in its restaurant or through delivery service with authentic Italian cuisine.

Big Brother Sàrl

Since 2023 · 1–10 empl.·4.8(1976)

Big Brother Sàrl operates a fast-food restaurant offering tacos and bowls. Its website provides an option to place orders.

City Bar Sàrl

Since 2018 · 1–10 empl.·4.7(51)

The company is primarily active in the field of gastronomy and wine and beer trade. It offers a variety of food and beverages, including beer, wine, cheese, noodles, pasta, Indian dishes, and ice cream. The company likely operates a restaurant, bar, or similar business where customers can consume food and drinks.

Royal Panini's Sàrl

Since 2006 · 1–10 empl.·4.3(177)

The company Royal Panini's - Il Capriccio is an Italian restaurant specializing in the preparation of traditional Italian dishes. The core activity of the company includes the production and sale of Italian specialties such as pizzas, pasta dishes, paninis, and calzones. The company emphasizes the use of fresh, natural ingredients and adherence to traditional Italian recipes.

YAK THAÏ, SNC

Since 2017 · 1–10 empl.·4.5(321)

YAK THAÏ, SNC operates a Thai restaurant serving Thai dishes based on family recipes. It also offers takeaway, delivery and catering for events.

Bistrot La Loco Sàrl

Since 2022 · 11–20 empl.·4.6(126)

The core activity of Bistro La Loco is in the gastronomy sector, specifically in the operation of a restaurant offering a menu of traditional Swiss dishes, as well as in the organization of events and the rental of spaces for private occasions. Additionally, the company also provides catering and food truck services.