Food Processing in
Grandvillard
5 companies in Food Processing based in Grandvillard — name and year of registration from the commercial register. The list below shows them all.
All 5 companies in Grandvillard
Boulangerie de Grandvillard Sàrl
Since 2003 · 1–10 empl.4.8(94)
The company's core activity is the production and sale of bakery and confectionery products, including special regional specialties such as Délices de la Gruyère and Bénichon products, as well as the provision of additional services such as buffets and homemade desserts and ice creams.
Société coopérative de laiterie de Grandvillard
Since 1920 · 1–10 empl.5.0(6)
Société coopérative de laiterie de Grandvillard produces Gruyère AOP and other dairy products such as Vacherin Fribourgeois AOP, fondue moitié-moitié, sérac, double cream and homemade yogurt. The cooperative operates the cheesemaking facility with maturation cellars, an on-site shop and an associated restaurant.
Laurent Python
Since 1993 · 1–10 empl.5.0(6)
Laurent Python operates a dairy that produces Gruyère AOP and ages it in its own cellars. The company also sells additional dairy products in its shop, including fondue moitié-moitié, sérac, Vacherin Fribourgeois AOP, double cream and homemade yogurt, and it runs a restaurant.
La Cabriolle SA
Since 2004 · 1–10 empl.
Les produits de la montagne Sàrl
Since 2023 · 1–10 empl.
Food Processing in Grandvillard
Food Processing in the region
Point size by number of companies per place.
Source: commercial register (Zefix) · as of October 11, 2026
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