Food Processing in
La Conversion
5 companies in Food Processing based in La Conversion — name and year of registration from the commercial register. The list below shows them all.
All 5 companies in La Conversion
L'Artisan Glacier SA
Since 2008 · 1–10 empl.4.6(51)
The core activity of the company "L'Artisan Glacier SA" is the production and sale of artisanal ice creams and sorbets. The company uses high-quality, carefully selected ingredients, particularly from Swiss agriculture, and offers a wide range of flavors.
Les Fous du Roi Sàrl
Since 2008 · 1–10 empl.
The core activity of Les Fous du Roi is the manufacture and distribution of chocolate and pralines.
Ferreira Frères Sàrl
Since 1996 · 1–10 empl.
AlineCuisine Sàrl
Since 2023 · 1–10 empl.
Artisan Boulanger Pâtissier Joel Carvalhosa Pereira
Since 2025 · 1–10 empl.
Food Processing in La Conversion
Food Processing in the region
Point size by number of companies per place.
Source: commercial register (Zefix) · as of October 28, 2026
Food Processing in other places
By canton