Restaurant in
Estavayer-Le-Lac

Le Rive Sud, Gutknecht et Cie

Since 2010 · 11–20 empl.·4.5(311)

Le Rive Sud, Gutknecht et Cie operates a restaurant and a hotel. The restaurant serves dishes including fresh pasta, grilled meat and grilled fish.

Restaurant du Port Estavayer-le-Lac SA

Since 2007 · 1–10 empl.·4.4(688)

Restaurant du Port Estavayer-le-Lac SA is a café-restaurant. It serves fish dishes, including perch fillets and other fish from lakes Neuchâtel and Morat, and offers catering and buffets.

Restaurant des Lacustres Sàrl

Since 2001 · 1–10 empl.·4.3(521)

Restaurant des Lacustres Sàrl is a restaurant serving seasonal dishes made with fresh ingredients, including perch fillets and homemade food. It also operates the Ripper Bar, serving pizzas and cocktails, and organises banquets and events.

Le Rive Sud Sàrl

Since 2019 · 11–20 empl.·4.5(311)

Le Rive Sud Sàrl operates a hotel and a restaurant. Its services include hotel accommodation and a brasserie serving dishes such as fresh pasta, grilled meat and fish.

Crêperie Vent d'Ouest et Minigolf Sàrl

Since 2022 · 1–10 empl.·4.8(553)

The core activity of the company "Crêperie Vent d'Ouest & Mini-Golf" is the operation of a crêperie serving Breton specialties such as galettes and crêpes, as well as the management of a mini-golf course.

La Gerbe d'Or Sàrl

Since 2021 · 1–10 empl.·4.6(383)

The company "La Gerbe d'Or" is a restaurant specializing in the preparation of traditional and modern dishes using local ingredients. The core activity of the company is gastronomy, particularly providing meals and beverages in a restaurant setting.

Le Nomade 25 Sàrl

Since 2021 · 1–10 empl.·4.0(538)

Le Nomade 25 Sàrl is a restaurant serving dishes made with regional products and fresh fish.

Christen Gabriella - Le Centenaire

Since 2005 · 1–10 empl.

Tea Room Carmen, Silva Mendes

Since 2007 · 1–10 empl.

Hong-Sheng Chen Sàrl

Since 2009 · 1–10 empl.

Mahmutaj Mujë, Tea-Room L'Escale

Since 2017 · 1–10 empl.

Giacomotti-Déforel - Rempart - Bar à vin

Since 2017 · 1–10 empl.