Restaurant in
Oberiberg

Restaurant Sager AG

Since 2020 · 11–20 empl.·4.8(478)

Restaurant Sager AG is a restaurant serving a selection of grilled dishes, trout, salads and side dishes. Its specialities include crispy chicken served in a basket, and chicken and chicken wings are also available for takeaway.

Gasthaus Hirschen AG, Oberiberg

Since 2020 · 1–10 empl.·4.7(249)

Gasthaus Hirschen AG, Oberiberg operates a restaurant serving Swiss cuisine and seasonal dishes, including game specialities and cordon bleu. It also offers takeaway food, guest rooms and homemade and other products through the Hirschen shop.

Paja Mitrovic Restaurant Musfalle

Since 2004 · 1–10 empl.

Paja Mitrovic Restaurant Musfalle is a family-run restaurant offering fresh, traditional (home-style) cuisine. The menu highlights dishes such as flambéed chicken (Güggeli), chicken wings and beef fillet, a current menu is available online, and the venue accepts reservations for private events; payment is cash only.

Buoffenalp GmbH

Since 2022 · 1–10 empl.

Buoffenalp GmbH operates the Buoffenalp restaurant. It serves homemade dishes such as barley soup, tarte flambée and cheese specialities, and organises events and meals for private and corporate occasions.

Alp Zwäcken Kuster

Since 2021 · 1–10 empl.

Alp Zwäcken Kuster operates an alpine guesthouse and an artisanal cheese dairy. The dairy processes fresh milk into seasonal products such as Zwäcken‑Mutschli, Zwäcken raclette cheeses (nature, pepper, chili) and yogurts, sold on the alp and through selected retail partners.

DMH GmbH

Since 2003 · 1–10 empl.

KaeSch Event GmbH

Since 2019 · 1–10 empl.