Restaurant in
Wollerau

PRM Pyramid Restaurant Management AG

Since 2018 · 11–20 empl.·4.8(255)

The company offers a wide range of services in the fields of gastronomy and event management. The core activities include: operating a restaurant (Pyramide and Izakaya by ITAKI) with seasonal cuisine and special menus; catering services for private and corporate events, such as weddings, birthdays and business events; event planning and production, including location rental and full-service event production; and rental of rooms for private and corporate events, such as the Smoking Lounge and Private Room.

Stäfel AG

Since 1975 · 11–20 empl.·4.4(429)

Stäfel AG operates the Bergrestaurant Stäfel, a mountain restaurant offering seasonal food and drink with indoor and outdoor seating and a sun terrace. Services include traditional Swiss dishes as well as vegetarian and vegan options, a fondue room, an outdoor party bar and event hosting.

Verenahof Betriebs AG

Since 2021 · 11–20 empl.·4.7(425)

The company Restaurant Verenahof is a catering business whose core activity consists of offering and serving food and beverages in a restaurant. This also includes the organization and implementation of banquets and other events.

Restaurant Orion GmbH

Since 2015 · 1–10 empl.·4.6(70)

The company "Restaurant Orion" is a catering business whose core activity consists of offering and serving food and beverages.

Scheiweiler AG

Since 1991 · 1–10 empl.·4.4(31)

Scheiweiler AG is a car dealership and authorized Toyota and Suzuki dealer. It sells new and used vehicles and provides workshop services and vehicle maintenance, including repairs for all brands, tyre service, air-conditioning service, bodywork and paint, accessories/optimisation, leasing and rental cars.

Rest. Bahnhof, Gusti Bissig

Since 1998 · 1–10 empl.·4.5(91)

The company operates a restaurant where food and beverages are served. The core activity includes the preparation and sale of meals, particularly Swiss cuisine, as well as the hospitality of guests in a gastronomic environment.

Restaurant zur Metzg, Dumnica Driton

Since 2018 · 1–10 empl.·4.6(111)

The core activity of the company "Restaurant zur Metzg" is gastronomy, particularly the operation of a restaurant offering specialties such as hot stone meat, Fondue Chinoise and Mini Beiz.

Timeout Gastro & Event GmbH

Since 2024 · 1–10 empl.·4.7(30)

The company "Restaurant Timeout" operates a restaurant offering a wide range of dishes, beverages, and culinary experiences. The core activity of the company is gastronomy, particularly the hospitality of guests in a restaurant with a seasonal, fresh, and fair offer.

Clubhaus TC Ried Hrstic

Since 2019 · 1–10 empl.·4.4(23)

The company operates a restaurant with an event location, offering a creative cuisine with a regional focus. The core activities include the preparation and sale of food, the organization and execution of events, as well as the rental of rooms for private and business occasions.

L'Aperitivo Gastro GmbH

Since 2023 · 1–10 empl.

L'Aperitivo Gastro GmbH operates the Sankt Verena Chalet Paradiso and provides Italian gourmet cuisine with à‑la‑carte and tasting menu options. The establishment offers private dining for events, seasonal menus, and reservation/contact details are available on the website.

Racket Sports Group AG

Since 2026 · 1–10 empl.

Racket Sports Group AG operates the Stäfa Padel club and provides padel courts for children and adults. Its services include court bookings, training courses, academy programs, social nights, and corporate events.

Siku Event AG

Since 1995 · 1–10 empl.