Restaurants in
Amriswil

Z&B GmbH

Since 2011 · 1–10 empl.·4.7(497)

The core activity of the company "La Vita Ristorante Pizzeria" is gastronomy, specifically the operation of an Italian restaurant and pizzeria, offering services such as a menu, take-away and home delivery.

Ristorante & Steakhouse Fellini GmbH

Since 2013 · 1–10 empl.·4.7(127)

The company Ristorante Steakhouse Fellini is a restaurant specializing in the preparation and sale of Italian cuisine, particularly steaks, pasta, pizza, and other Mediterranean dishes. The core activity of the company is to offer customers a gastronomic experience by providing a wide range of food and beverages, both for on-site consumption and for events and celebrations.

PIZZERIA EUFRAT GmbH

Since 2007 · 1–10 empl.·4.6(384)

The company Pizzeria Eufrat is a catering business specializing in the production and sale of pizza.

Kiebitz Bioregio AG

Since 1997 · 1–10 empl.·4.5(33)

Kiebitz Bioregio is a retail company specializing in the sale of organic food and natural products. It offers a wide range of products, including food, cosmetics and health products, which are manufactured according to strict guidelines for animal welfare and the environment. In addition, the company provides competent advice on nutrition and health issues and operates a bistro and take-away.

Restaurant Friedheim Giuseppina Tecchio

Since 2005 · 1–10 empl.·4.8(63)

The company "Restaurant Friedheim" in Amriswil is an Italian restaurant specializing in the preparation and sale of traditional Italian dishes. The core activity of the company is in the catering industry, particularly in providing food and beverages in a restaurant setting as well as offering take-away and delivery services.

heimkehr GmbH

Since 2021 · 11–20 empl.·4.7(136)

The company operates a bistro called 'Cartonage' in Amriswil, Switzerland. The core activity consists of running a gastronomic establishment where customers can consume food and beverages. The offer includes, among other things, breakfast, lunch, coffee and cake, as well as special dishes such as poached egg on avocado toast or seasonal cheesecakes.

Olivers Restaurant, Inhaber Oliver Wenger

Since 2013 · 1–10 empl.·4.8(266)

The company's core activity is the operation of a restaurant serving Mediterranean and international cuisine. The restaurant offers food and beverages and has regular opening hours. It also provides opportunities for reservations and has a kitchen that is open at specific times.

Thomani GmbH

Since 2024 · 1–10 empl.·5.0(65)

Thomani is a restaurant specializing in providing culinary experiences. The company's core activity is to serve guests seasonal, lovingly prepared dishes in a warm atmosphere, offering a holistic experience where guests can feel at home.

Ferdinand's Amriswil GmbH

Since 2020 · 1–10 empl.·4.4(454)

The company's core activity is gastronomy, particularly the operation of restaurants serving food and beverages. The company offers a variety of dishes, including burgers, ciabattas, salads, chicken and snacks, as well as beverages such as beer and wine. Special offers are also available for groups and people with allergies.

Jun Garden La

Since 2022 · 1–10 empl.·4.4(164)

Jun Garden is an Asian restaurant specializing in the preparation and sale of dishes from China and South Asia. The company's core activity is in the catering industry, particularly in providing food and beverages in a restaurant setting.

Bistro-Pentro Tekgöz

Since 2014 · 1–10 empl.

The company "Bistro Pentro Amriswil" is a catering business specializing in the preparation and sale of food and beverages. The company's core activity includes the production and distribution of pizzas, kebabs, salads, snacks, and desserts, as well as the sale of non-alcoholic beverages. The company offers both the possibility of consuming food on site and the delivery of food to customers' homes.

Gasthaus zum Ochsen Inh. Schmid

Since 2022 · 1–10 empl.·4.3(29)

The core activity of the company "Gasthaus zum Ochsen" is the hospitality and accommodation of guests, including the provision of food and beverages in a restaurant as well as overnight stays in rooms.