Restaurants in the
Canton of Neuchâtel

Yamato Sushi Bar - Huang

Since 2016 · 1–10 empl.·4.8(227)

Yamato Sushi Bar - Huang is a restaurant offering Japanese cuisine with a focus on sushi. The menu includes daily menus, à la carte sushi and starters; services include dine-in and takeaway, with payment accepted via Twint or cash.

Chez Soi - Rizerio Da Fonseca Simoes

Since 2016 · 1–10 empl.·4.8(172)

The core activity of the company "Chez Soi food & coffee" consists of preparing and selling food, particularly pizzas, salads and sushi, as well as serving coffee. The company offers its products for consumption on site, take-away or for delivery.

La Brasserie du Cercle Sàrl

Since 2022 · 1–10 empl.·4.7(903)

The core activity of the company "La Brasserie du Cercle" is gastronomy, specifically the operation of a restaurant and brasserie serving food and beverages. The company offers a wide range of culinary offerings, including a daily menu, à la carte menu, fondues, and a selection of drinks. It caters to individuals, groups, and companies, and also provides opportunities for reservations and events.

Au Détour café restaurant Sàrl

Since 2014 · 1–10 empl.·4.6(223)

Au Détour café restaurant Sàrl is a café-restaurant offering a menu of dishes and a drinks list. The venue offers lunch menus, accepts reservations (including group dishes such as Arroz marisco, Carne de porce Alentejana, Bacalhau con natas, Bacalhau à Bràs and Feijoada) and lists a dining room suitable for banquets of about 30 people.

Oryza Sàrl

Since 2019 · 1–10 empl.·4.7(200)

Oryza Sàrl operates a sushi restaurant offering a sushi bar, take-away service and private table d'hôtes bookings. The kitchen uses Japanese seaweeds, organic rice and fish sourced from the lake or from certified and sustainably managed suppliers, and take-away containers are biodegradable.

Carnotz Sàrl

Since 2016 · 1–10 empl.·4.6(251)

Carnotz Sàrl is a restaurant operation; the website states it is permanently closed and is currently being offered for transfer.

Delley ORYZA

Since 2017 · 1–10 empl.·4.7(200)

Delley ORYZA operates a sushi restaurant and take-away offering a sushi bar, private table-d'hôtes bookings and takeaway orders. The establishment uses Japanese ingredients such as seaweed and organic rice, serves lake and responsibly farmed fish, and uses biodegradable packaging.

MAGIC PIZZA, Varela da Silva Rocha Carla

Since 2018 · 1–10 empl.·4.5(71)

The core activity of Magic Pizza is the production and sale of pizzas, as well as the hospitality of customers in their restaurant.

HIMALAYA MOMO Sàrl

Since 2022 · 1–10 empl.·4.9(281)

The core activity of Himalaya Momo is in the catering industry, specifically in the operation of restaurants and take-away facilities offering traditional Tibetan dishes, such as momos, thukpa and other specialties.

Greasemonkees Sàrl

Since 2022 · 1–10 empl.·4.8(291)

The core activity of Greasemonkees is the production and sale of burgers and other food in a restaurant, with a focus on the use of fresh, local and homemade ingredients. The company also offers take-away and catering services.

Café-Restaurant Le Tilleul Sàrl

Since 2022 · 1–10 empl.·4.6(55)

The company "Café-Restaurant Le Tilleul Sàrl" is a catering business specializing in the preparation and sale of Asian-inspired dishes. The core activity includes hosting guests in a restaurant with a terrace, delivering food to homes, and providing food and beverages for children. The company offers a wide range of dishes, including soups, curries, noodle and rice dishes, meat and fish dishes, as well as desserts.

La Capitainerie SA

Since 2012 · 1–10 empl.·4.4(719)

La Capitainerie SA operates a restaurant with indoor dining and a terrace, publishes menus and wine lists online, and offers banquet and event services. Menus and banquet proposals are available as downloadable documents on the site.

Bruno's Pizzeria & Fine Foods Sàrl

Since 2018 · 1–10 empl.·4.6(469)

The company's core activity is the production and sale of pizzas, in particular the operation of a pizzeria with offers for on-site consumption, take-away (Click & Collect) and delivery of pizzas in certain zones.

Black Drop Coffee SNC

Since 2017 · 1–10 empl.·4.7(145)

Black Drop Coffee is a café or coffee bar offering food and beverages. The core activity includes the preparation and sale of coffee, snacks and light meals such as toast, quiche and other dishes.

Restaurant Bellevue Sàrl

Since 2014 · 1–10 empl.·4.5(430)

The company operates a restaurant called "Restaurant Bellevue" in Les Brenets, Switzerland. The core activity of the company is in the catering industry, specifically in the preparation and service of meals, drinks and other food. The restaurant offers a variety of dishes, including fish, meat, pasta and cheese dishes, as well as special menus for various occasions.

Hôtel-Restaurant de La Tourne, Christian Perrin

Since 2017 · 1–10 empl.·4.6(584)

The Hôtel-Restaurant de la Tourne is a family-run business specializing in gastronomy and hospitality. The company's core activity is providing gastronomic services, including the preparation and serving of regional and seasonal dishes, as well as accommodating guests in its hotel.

Ultea Sàrl

Since 2019 · 1–10 empl.·4.7(266)

The core activity of Ultea is the trade and marketing of tea.

Restaurant & Bar à Vins No 9 Sàrl

Since 2020 · 1–10 empl.·4.6(153)

Restaurant & Bar à Vins No 9 Sàrl is a wine bar and restaurant offering seasonal cuisine and a selected wine list. The establishment also hosts tastings, oenology courses and live events.

Resto du Tennis - Daniel Mostaert

Since 2005 · 1–10 empl.·4.5(194)

Resto du Tennis - Daniel Mostaert is a restaurant offering traditional French-style cuisine and seasonal specialties, with a menu featuring meats, fish, fondues and homemade desserts.

Orforte Sàrl

Since 2006 · 1–10 empl.·4.3(147)

The core activity of Orforte-Café is the operation of a brasserie serving beer and likely also providing food.

Restaurant Olive Deniz Sàrl

Since 2020 · 1–10 empl.·4.7(179)

The company's core activity is gastronomy, specifically the operation of a restaurant serving food and beverages.

Brasserie Les Plânes SA

Since 2020 · 1–10 empl.·4.6(344)

The company's core activity is the operation of a restaurant, specifically a brasserie, where food and beverages are served. The company offers a selection of dishes that include both typical brasserie fare and regional, Swiss mountain specialties.

Buvette du Port Saint-Blaise Sàrl

Since 1996 · 1–10 empl.·4.3(939)

The company "La Buvette du Port" is a restaurant offering a wide range of food and beverages. The core activity of the company is in the catering industry, specifically in providing meals and drinks in a restaurant with a view of Lake Neuchâtel. The company offers a variety of dishes, including appetizers, main courses, desserts, pizzas, fondue, and vegetarian options. There is also a selection of drinks, including beers, wines, cocktails, and non-alcoholic beverages.

Bao Boys Group Sàrl

Since 2022 · 1–10 empl.·4.8(1774)

BAO BOYS is a provider of Taiwanese street food with European influences, specializing in the production and sale of "Baos", i.e. steamed buns with various fillings such as local meat products, shrimp, fresh vegetables and homemade sauces.

Auberge du Prévoux Sàrl

Since 2006 · 1–10 empl.·4.5(182)

The core activity of Auberge du Prévoux is gastronomy, particularly providing food and beverages in a restaurant setting, as well as organizing events and banquets. The company offers various menus and specialties, including regional and seasonal dishes, and emphasizes the use of local and organic products. It also has accommodations, thereby offering a combination of gastronomy and hospitality.

Restaurant Sukhothai, Thitiviroon Sriwongphan

Since 2013 · 1–10 empl.·4.5(300)

Restaurant Sukhothai, Thitiviroon Sriwongphan is a restaurant offering Thai cuisine with an à-la-carte menu and a wine list. The website provides menus, contact details and information for reservations.

DIBA Events Sàrl

Since 2015 · 1–10 empl.·4.3(138)

The company operates a Thai cuisine restaurant (Chuti Thaïfood) and a bar (LobbyBar), which can also be used as a venue for events, seminars, meetings, parties and other occasions. Additionally, it offers catering services, takeaway and delivery services.

La Kebaberie Sàrl

Since 2019 · 1–10 empl.·4.5(1418)

La Kebaberie Sàrl operates a kebab restaurant offering artisanal, homemade kebabs, falafels and sandwiches, along with homemade sides and sauces. The business provides online ordering, delivery services and catering for private events.

Restaurant SIAM-ORCHIDEE Pannetier & Cie

Since 2003 · 1–10 empl.·4.4(314)

Restaurant SIAM-ORCHIDEE Pannetier & Cie serves traditional Thai cuisine and provides on-site dining, takeaway and delivery services. The website lists menus, vegetarian options, beverages, online ordering and information about the provenance of some ingredients.

La Kebaberie - Adiyaman

Since 2015 · 1–10 empl.·4.5(1418)

La Kebaberie - Adiyaman operates a quick-service restaurant offering handmade kebab, falafel, tacos, nuggets and homemade sauces and sides. The business displays the «Fait Maison» label on its website. It provides takeaway, home delivery, online ordering and private-event catering services.

Optimal Crystals Sàrl

Since 2016 · 1–10 empl.·4.5(1076)

The core activity of the company Teppan-Yaki is the operation of a restaurant offering Asian cuisine, specifically a buffet restaurant with a conveyor belt serving sushi, maki, nigiri and other Asian specialties.

Le Bistro CF Sàrl

Since 2019 · 1–10 empl.·4.6(162)

The company operates a restaurant called "Le Bistro" in La Chaux-de-Fonds, Switzerland, offering a wide range of food and beverages. The core activity of the company is in the catering industry, specifically in the operation of a bistro where customers can consume food and drinks. The company also offers the possibility to reserve the restaurant for private events and provide personalized menus.

Big Brother Sàrl

Since 2023 · 1–10 empl.·4.8(1903)

The company "Big Brother" is a catering business specializing in the production and sale of French tacos. The core activity of the company is the preparation and sale of tacos, bowls and other Mexican-French dishes in its restaurant in Neuchâtel as well as through delivery and take-out services such as Uber Eats.

City Bar Sàrl

Since 2018 · 1–10 empl.·4.7(51)

The company is primarily active in the field of gastronomy and wine and beer trade. It offers a variety of food and beverages, including beer, wine, cheese, noodles, pasta, Indian dishes, and ice cream. The company likely operates a restaurant, bar, or similar business where customers can consume food and drinks.

Restaurant Orologio Gendrat

Since 2023 · 1–10 empl.·4.8(560)

Restaurant Orologio Gendrat serves seasonally driven cuisine with à‑la‑carte dishes and multi-course tasting menus, including meat, fish and vegetarian options. The venue maintains a wine list of over 150 references (regional and French wines), offers tastings, sells homemade foie gras and accepts orders for takeaway and delivery.

Le Pilotis SA

Since 2008 · 1–10 empl.·4.1(1330)

The core activity of the company "Restaurant le Pilotis" is the hospitality and catering of guests in a restaurant located on the shores of Lake Neuchâtel. The company offers a variety of food and beverages, including lunch and dinner, desserts and drinks, and has a terrace and an indoor hall. It also hosts regular events such as "Mardi-Jazz" and is open on specific days and at specific times.

Terra del Salento - SNC

Since 2022 · 1–10 empl.·4.4(139)

The core activity of Terra del Salento is the operation of a restaurant specializing in Mediterranean cuisine and pizzas.

Brasserie le Jura SA

Since 2022 · 1–10 empl.·4.4(1217)

The company's core activity is the operation of a brasserie, a restaurant offering a wide range of food and beverages, particularly in the tradition of brasserie cuisine. The company provides a menu, a daily menu and the possibility to reserve tables. It is a catering company specializing in the hospitality of customers.