Restaurants in the
Canton of Appenzell Outer Rhodes

Landgasthof zur Steirerwirtin Lindenmann Eleonore

Since 2010 · 1–10 empl.·4.8(253)

Landgasthof zur Steirerwirtin Lindenmann Eleonore is an inn-restaurant offering Austrian cuisine, homemade ice cream and an Austrian wine list; the dining room seats up to 35 guests and private events are accommodated.

Pizzeria - Pension Gambrinus, Marino De Solda

Since 2016 · 1–10 empl.·4.7(356)

The company operates a restaurant serving Italian cuisine, particularly pizzas, pasta dishes and other Mediterranean specialties. It also offers drinks, desserts and lunch menus, and has guest rooms that can be booked for overnight stays.

Gastronomie Hirschen Teufen GmbH

Since 2019 · 11–20 empl.·4.6(150)

The company 'Hirschen Teufen' is a restaurant specializing in gourmet cuisine. The core activity of the company is the preparation and service of high-quality food and beverages, particularly in the areas of lunch and dinner, as well as the organization of special gourmet events and functions.

Christian Koller, Gasthof zum Hirschen

Since 1998 · 1–10 empl.·4.7(258)

The core activity of the company "Gasthof zum Hirschen" in Gais is the hospitality of guests through the provision of gastronomic services, including the preparation and serving of food and beverages in a traditional inn.

fiore caffè e bar, Daniela Bovino

Since 2013 · 1–10 empl.·5.0(29)

The core activity of the company "fiore" is the operation of a café and bar serving beverages and food, particularly Italian specialties such as coffee, cappuccino, soups, salads and small dishes. The company also offers an apéro service and a daily menu.

Katharina Frischknecht-Züst Gasthaus Hörnli

Since 2021 · 1–10 empl.·4.7(178)

The core activity of the company 'Gasthaus Hörnli Hundwil' is gastronomy, particularly the operation of a restaurant with a continuously warm kitchen and the sale of food and beverages. Additionally, the company operates an agricultural business with dairy farming, calf fattening and alpine pig fattening, whose products are partially integrated into the menu of the inn.

Barissimo Heiden GmbH

Since 2016 · 1–10 empl.·4.9(55)

The core activity of Barissimo Heiden is the operation of a local establishment where customers can consume a wide range of Italian specialties, wines and spirits. Additionally, the company operates a small shop where customers can purchase products for home enjoyment.

Hirschen Grub AR GmbH

Since 2019 · 1–10 empl.·4.6(106)

The company 'Hirschen Grub (AR)' is a restaurant and party service offering authentic Appenzell cuisine. The core activities include: operating a restaurant with traditional cuisine, providing party services for private and business events, renting out rooms for up to 75 people, and catering to small and large groups with individually prepared dishes.

Restaurant Unter Gäbris, Bodenmann-Signer

Since 2021 · 1–10 empl.·4.7(509)

The company 'Wirtschaft Unter Gäbris' is a guesthouse with an attached agricultural operation, specializing in gastronomy and agriculture. The core activities include: Gastronomy: The company operates a restaurant serving regional and homemade products. Agriculture: The attached agricultural operation produces products used in the restaurant. Accommodation: The company also offers accommodation options. Tourism: The guesthouse is a destination for hikers, bikers, nature lovers, and families who want to enjoy the unique views and natural surroundings.

Gubler Food Schwellbrunn

Since 2023 · 1–10 empl.·4.9(118)

The company Aksara Thai Restaurant operates a Thai restaurant offering a variety of traditional Thai dishes. The core activity of the company includes the preparation and sale of Thai food, beverages, and desserts in a gastronomic environment. This also includes providing takeaway and delivery services, organizing private events and parties, as well as maintaining a cozy and inviting atmosphere for guests.

Wirtschaft zum Rechberg AG

Since 2015 · 1–10 empl.·4.5(517)

Wirtschaft zum Rechberg AG is a country inn and restaurant offering home-style cuisine and providing space for lunches, private family events, corporate lunches and meetings. The website also notes an apero bar with standing tables for events and mentions dishes featuring Angus beef.

Restaurant Traube 9053 Teufen/AR Heidi Weishaupt

Since 2018 · 1–10 empl.·4.7(70)

Restaurant Traube 9053 Teufen/AR Heidi Weishaupt is a restaurant serving traditional, home-style food and drinks. It offers a weekday lunch menu, a small evening menu, and catering or aperitifs on request.

Gasthaus Rössli, Knöpfel Tobias

Since 2018 · 1–10 empl.·4.6(600)

Rössli Hundwil is a country inn specializing in the provision of gastronomic services. The core activities include catering for guests in the form of specialty weeks, traditional dishes such as Fondue Chinoise and game, as well as organizing events like Steakhouse Festival, Smoker Day, Summer Tiki Bar and Carnival. Additionally, the company offers hotel rooms and has a bar.

Ernst das Einkehrlokal, Sarah Bänziger

Since 2021 · 1–10 empl.·4.8(89)

The company "Ernst - Das Einkehrlokal" operates a hospitality business, specifically a venue offering food and beverages. The core activity includes catering to guests with a selection of coffee, wine, beer, meals and snacks, as well as organizing events and functions.

Saljihi Pizzeria Grande

Since 2023 · 1–10 empl.·4.8(130)

The company's core activity is the production and sale of pizzas, in particular the operation of a pizzeria with multiple locations and the possibility of ordering pizzas online.

Hans Oertle

Since 2018 · 1–10 empl.·4.6(278)

The company Adler Herisau Speise Restaurant is a gastronomic establishment whose core activity is to offer and serve traditional cuisine. This includes the preparation and sale of food and beverages in a restaurant, the organization of events such as weddings, baptisms, birthday parties and business and association events, as well as the creation of individual menus for larger groups.

1001 Teller GmbH

Since 2020 · 1–10 empl.·4.5(135)

The company's core activity is the operation of a Lebanese restaurant in Heiden, Switzerland, offering services such as lunch buffet, dinner, take-away, catering and reservation options. The restaurant serves a variety of Lebanese dishes, including falafel, kafta, tabbouleh, hummus, muhammara, grilled meats and meze.

Da Michelino GmbH

Since 2022 · 1–10 empl.·4.6(679)

The "Made in Italy" da Michelino company is an Italian restaurant with two locations in Herisau and Heiden. The company's core activity is the preparation and sale of authentic Italian dishes, including pizzas, paninis, antipasti, salads, soups, pasta dishes, main courses, side dishes and desserts. The company also offers a delivery service and allows online ordering.

Restaurant Steig GmbH

Since 2023 · 1–10 empl.·4.8(57)

The company "Restaurant Steig" is a catering business specializing in guest hospitality. The core activity of the company is the preparation and service of meals, beverages, and snacks in a dining room and on a terrace. The company offers various menus, daily specials, and specialties and can also be booked for groups and events.

Restaurant Adler Borraccia

Since 2008 · 1–10 empl.·4.3(102)

The core activity of Restaurant-Pizzeria Adler is the hospitality of guests through the operation of a restaurant and a pizzeria, including a take-away service.

Kim Lang Asia Take Away, Inhaber Nguyen

Since 2014 · 1–10 empl.·4.3(211)

Kim Lang is an Asian restaurant with a core activity in the catering industry. It offers a variety of dishes, including a lunch buffet, take-away options, and an evening menu featuring classic curries, sauces, and wok dishes. The restaurant has fixed opening hours and also offers a delivery service.

Restaurant Bären J. Kretels

Since 2016 · 1–10 empl.·4.6(171)

The company "Restaurant Bären" is a guesthouse specializing in providing culinary experiences in a cozy atmosphere. The core activity of the company includes the preparation and sale of traditional cuisine, the organization of musical evenings and other events, as well as providing hospitality and a unique experience for guests.

Restaurant Untere Mühle, Hartmann

Since 2004 · 1–10 empl.·4.6(61)

The company's core activity is the hospitality and catering of guests in a restaurant, including the provision of food and beverages in a gastronomic environment.

Künnemann Gastronomie

Since 2022 · 1–10 empl.·4.7(519)

The company 'Treichli' is a restaurant specializing in the culinary delight of its guests with a selection of dishes and wines. The core activity of the company is to offer food and beverages, particularly with a focus on local products and a selection of wines. The restaurant also offers the possibility to reserve tables, purchase vouchers and host events.

Restaurant Freihof, Hirschi

Since 2020 · 1–10 empl.·4.7(144)

The company operates a restaurant serving traditional Swiss cuisine. It offers menus, lunch menus and reservation options. The company's core activity is gastronomy, specifically the hospitality of guests in a restaurant.

Bären Herisau GmbH

Since 2023 · 11–20 empl.·4.5(125)

The core activity of Bären Herisau is the hospitality industry, specifically the operation of a restaurant and a bar, as well as the organization of events. The company offers food and beverages, organizes banquets and other occasions, and also provides a meal delivery service.

Gabarian GmbH

Since 1994 · 1–10 empl.

The company operates a restaurant with a garden bistro, specializing in traditional Appenzeller cuisine and hospitality. The core activity is to offer guests a cozy and hearty atmosphere where they can relax and enjoy traditional dishes.

Caffè Passione GmbH

Since 2004 · 1–10 empl.

The core activity of Caffè passione is the sale of high-quality coffee, particularly San-Salvador-Espresso, to end consumers. The company distributes its products through an online shop and focuses on delivering freshly roasted coffee beans.

Alpstein Kebab, E. Esen, 9410 Heiden AR

Since 2007 · 1–10 empl.

The company 'Alpstein Kebab Heiden' is a catering business specializing in the preparation and sale of food and beverages. The core activity of the company is the production and sale of Turkish and international dishes, such as kebabs, pizzas, pasta, tacos, salads, and desserts, as well as non-alcoholic and alcoholic beverages. The company offers its products both in its restaurant and through an online ordering service.

Chistenpass Gastro GmbH

Since 2014 · 1–10 empl.

The company "Restaurant Harmonie" is a small, personally managed restaurant specializing in the preparation and sale of individually tailored, fresh and regional dishes. The core activity includes the areas of gastronomy, wine trade and gourmet consulting.

Kull Gastro & Events GmbH

Since 2014 · 1–10 empl.

Kull Gastro & Events GmbH operates the Amadeus Bar in Herisau and offers bar service with a drinks menu, music programming, and DJ and karaoke evenings. The company also organises events and rents out event equipment such as a refrigerated trailer and a mobile bar wagon.

Betschart Gastro GmbH

Since 2018 · 1–10 empl.

Betschart Gastro GmbH operates the Restaurant Schäfli, offering seasonal dishes, evening and banquet menus, and a wine list. The company provides menu information and contact details on its website and also offers guest rooms with booking information. The site names Brigitte Betschart as the responsible person.

Appenzeller - Line GmbH

Since 2001 · 1–10 empl.

The company "Appenzeller Line" or "Verein Werkplatz" is a food manufacturer and trader specializing in the production and distribution of regional, organic, and innovative food products. The core activity includes the production of food items such as spices, jams, bakery and confectionery products, as well as the packaging and shipping of gift boxes and other products. Furthermore, the company focuses on providing social and fair workplaces for people with disabilities.

Gasthaus Schäfli, M. und U. Künzle

Since 2009 · 1–10 empl.

Gasthaus Schäfli, M. und U. Künzle is not described as a business on the website. The site instead covers foreign online casinos, so no reliable company description can be derived from the official source.

Im Moment Gastronomie GmbH

Since 2016 · 1–10 empl.

Im Moment Gastronomie GmbH operates a restaurant with a drinks menu and rooms for events, including a lounge area and a hall. Its offer includes hot and cold beverages, beers, wines, spirits and mixed drinks.

Yusland Rest. Imbiss Karagecili

Since 2021 · 1–10 empl.·4.4(211)

Yusland Rest. Imbiss Karagecili is a restaurant and snack bar offering dine-in and takeaway dishes, with a menu that includes pizzas and American-diner style items. The website states that orders are taken by phone and that the venue accommodates events such as children's birthday parties.

Jatupron Jhonkrathok Dörig , Rest. Thai-Ambiente

Since 2021 · 1–10 empl.·4.5(212)

The Thai Ambiente Restaurant company operates a Thai fine dining restaurant in Heiden, Switzerland, offering a variety of Thai dishes. The company's core activity is to provide culinary experiences, particularly in the field of Thai cuisine, for individuals and groups. This includes the preparation and sale of Thai food, the organization of group events, and the provision of spaces for events.

BeDas Cafe GmbH

Since 2023 · 1–10 empl.·4.6(40)

BeDas-Cafe is a café offering regional baked goods and products, focusing on the needs of locals and tourists of all ages. The company's core activity encompasses the sale of coffee, fresh baked goods, and other regional products in a cozy café environment.