Restaurants in
Lucerne
376 companies in Restaurants based in Lucerne — name and year of registration from the commercial register.
50 of 376 companies
Talvo AG
Since 2010 · 1–10 empl.4.7(146)
Talvo is a restaurant specializing in the preparation and service of Mediterranean-inspired dishes. The company's core activity is to cater to guests in a historic building in St. Moritz-Champfèr, where the company emphasizes the use of fresh, seasonal ingredients and authentic cuisine.
The Queen Camellia Tea House GmbH
Since 2004 · 1–10 empl.4.8(173)
The core activity of the company 'The Queen Camellia Tea House' is the sale and serving of tea and tea products in a specialized teahouse in Lucerne, as well as the online sale of tea and tea products through its own shop.
Casa Tolone GmbH
Since 2012 · 11–20 empl.4.6(605)
Casa Tolone is an Italian restaurant specializing in the preparation of traditional Italian cuisine. The company's core activity is in the gastronomy sector, specifically in providing food and beverages in a restaurant setting, as well as organizing events and celebrations.
MS Die Kneipe GmbH
Since 2016 · 1–10 empl.4.9(250)
The company's core activity is the operation of a pub serving food and beverages, particularly Neapolitan pizza and other Italian dishes, as well as organizing events such as karaoke nights and renting out the premises for private occasions.
echt & gut GmbH
Since 2019 · 11–20 empl.4.7(388)
echt & gut GmbH operates the Jazzkantine, a hospitality venue combining a tavern, café, bar, bakery and concert club. The website shows the venue offers meals, daily-available sourdough bread, drinks and cultural events.
Barbès GmbH
Since 2010 · 1–10 empl.4.6(713)
Barbès is a restaurant specializing in Moroccan cuisine. The company's core activity involves providing food and beverages in a gastronomic setting, including lunch and dinner, catering and take-away options.
Song Pi Nong GmbH
Since 2006 · 11–20 empl.4.6(612)
The core activity of the company "Song Pi Nong" is the preparation and sale of authentic Thai specialties as a take-away offer in the old town of Lucerne.
Rathaus Brauerei Luzern AG
Since 1997 · 11–20 empl.4.3(2029)
The core activity of Gambrinus Gastronomie AG is gastronomy, particularly the operation of restaurants, breweries and hotels, as well as the production and sale of beers.
Hinicht GmbH
Since 2016 · 1–10 empl.4.7(162)
The company HINIChT operates a restaurant or inn, offering food and beverages. The core activity consists of serving a variety of dishes and drinks to customers in a pleasant atmosphere.
Karls Kraut GmbH
Since 2017 · 1–10 empl.4.6(703)
Karls Kraut is a restaurant specializing in vegan cuisine, offering a variety of dishes made from purely plant-based ingredients and based on seasonal and regional raw materials. The restaurant emphasizes a natural and resource-saving design and equipment, striving to produce as little waste as possible. It also offers brunch and has a shop selling vegan products.
Restaurant Zur Werkstatt AG
Since 2016 · 1–10 empl.4.6(703)
The company "Restaurant Zur Werkstatt AG" is a gastronomy business that offers a combination of a restaurant, bar, and event location. The core activities include: * The preparation and sale of food and beverages in a restaurant * The organization and execution of events, such as corporate parties, workshops, and courses * The rental of rooms for private and business occasions * The execution of cooking workshops and bar workshops * The sale of vouchers and merchandise items The company positions itself as a "pleasure workshop" that not only offers food and drink, but also experiences and activities in which guests can actively participate.
BAYTS GmbH
Since 2021 · 1–10 empl.4.9(268)
The company BAYTS operates a restaurant specializing in vegan, seasonal and local cuisine. The core activity consists of creating and serving innovative, plant-based dishes prepared with love and precision to create a unique culinary experience for guests.
Onkel Salamat GmbH
Since 2020 · 1–10 empl.4.8(243)
The core activity of Onkel Salamat is the operation of a restaurant serving breakfast, lunch and dinner, with a focus on oriental cuisine and a selection of beverages, including coffee, wine and cocktails.
Spycher Fondue House GmbH
Since 1999 · 1–10 empl.4.5(2072)
The core activity of FONDUE HOUSE DU PONT is the hospitality of guests in a restaurant, particularly the preparation and sale of various types of fondue, such as cheese fondue, raclette, fondue bourguignonne, fondue chinoise and chocolate fondue, in a gastronomic environment with a view of the Reuss in Lucerne.
Takrai AG
Since 2003 · 1–10 empl.4.5(469)
The company's core activity is the preparation and sale of Thai food as a take-away service.
Shanghai Asiatische Waren AG
Since 2003 · 1–10 empl.4.6(610)
Shanghai Asiatische Waren AG operates an Asian grocery store and additionally runs a restaurant and a take-away service offering Asian dishes.
Restaurant Hammer AG
Since 2017 · 1–10 empl.4.7(1006)
The core activity of Hammer Highway Grill is the hospitality industry, specifically the operation of a restaurant serving food and beverages.
El Rincõn Argentino Andres Silvio Ricalde
Since 2006 · 1–10 empl.4.6(392)
The company "El Rincón Argentino" is a steakhouse in Lucerne specializing in Argentine cuisine. The core activity of the company is in the gastronomy sector, specifically in the operation of a restaurant offering Argentine dishes, wines and products. Additionally, the company also provides event location services, such as renting out spaces for weddings, birthdays and other celebrations.
La Barca Immobilien GmbH
Since 2008 · 1–10 empl.4.3(1270)
La Barca GmbH operates a restaurant offering a wide range of culinary delights, including antipasti, apero platters, fondue and other specialties. The company's core activity is gastronomy, particularly the hospitality of guests in a restaurant with a focus on Italian and Swiss cuisine.
Made in Sud GmbH
Since 2016 · 1–10 empl.4.5(1327)
The company 'Made in Sud' is an Italian restaurant in Lucerne, specializing in the preparation of food and beverages of organic quality. The core activity of the company is in the gastronomy, particularly in the preparation and sale of Italian dishes, pizzas, pasta, salads and beverages, with an emphasis on the use of organic and local ingredients.
Melissa's Kitchen AG
Since 2016 · 1–10 empl.4.6(988)
The core activity of Melissa's Kitchen is gastronomy, specifically the operation of a restaurant and café offering breakfast, lunch, brunch and coffee as well as cakes.
Gastro Accademia GmbH
Since 2014 · 1–10 empl.4.4(201)
The company operates a restaurant.
Brasserie Bodu GmbH
Since 2017 · 1–10 empl.4.5(1206)
Brasserie Bodu GmbH is a brasserie and restaurant offering French cuisine and a wine list focused on Bordeaux. The menu features brasserie classics, seasonal specialties and a selection of fish, meat and vegetarian dishes, and a sommelier provides wine-pairing advice.
Magdi GmbH
Since 2020 · 1–10 empl.4.7(276)
The company operates a restaurant and offers food and beverages. The core activity consists of preparing and serving food, with an emphasis on the quality and origin of the ingredients.
alpineum café & bar GmbH
Since 2012 · 1–10 empl.4.4(578)
alpineum café & bar GmbH is a café, bistro and bar offering coffee, bistro dishes, brunch, gelato and catering services. The establishment provides drinks, seasonal bistro menus, event options, online reservations and take‑away.
Old Fashion GmbH
Since 2014 · 1–10 empl.4.8(44)
Kostbar Luzern is a gastronomy company specializing in the provision of food and beverages. The core activity includes the hospitality of guests in a restaurant or café, with events and the sale of accessories also being offered.
Rebstock Luzern Holding AG
Since 2018 · 1–10 empl.4.4(1059)
Rebstock Luzern Holding AG operates the Hotel Rebstock, offering individually furnished guest rooms, a family apartment and several on‑site dining venues. Services include restaurant and bar operations, continuous kitchen service, and facilities for banquets, seminars and cultural events.
Tavolago AG
Since 1997 · 101–500 empl.4.8(16)
The core activity of Tavolago AG is gastronomy, hospitality and event organization in Central Switzerland, particularly in Lucerne and on Lake Lucerne. The company operates restaurants, hotels, catering and event services as well as shipping and ship technology in partnership with SGV.
Restaurant Ammos GmbH
Since 2010 · 11–20 empl.4.5(1656)
Ammos Restaurant - Lucerne operates a Greek restaurant in Lucerne, Switzerland, offering authentic Greek and Mediterranean cuisine. The company's core activity encompasses the hospitality industry, specifically the operation of a restaurant providing food and beverages, as well as takeaway and reservation services.
PIKANTE GmbH
Since 2016 · 1–10 empl.4.6(575)
The company Pikante Peruvian Cuisine & Pisco Lounge is a restaurant specializing in Peruvian cuisine. The core activity of the company is to offer and serve Peruvian dishes and drinks, particularly Pisco.
Don Carlos GmbH
Since 2018 · 1–10 empl.4.6(421)
The company's core activity includes gastronomy, particularly the operation of restaurants (Don Carlos Restaurant and Philipp Neri Restaurant), as well as the organization of events and catering services. Additionally, the company is active in wine import and trade.
Reussfähre GmbH
Since 2014 · 1–10 empl.4.6(425)
Gimi's Pizza & Panini GmbH
Since 2007 · 1–10 empl.4.5(114)
The company provides food delivery and takeaway services, particularly pizza, burger and pasta deliveries in various regions of Switzerland, such as Lucerne, Emmen, Kriens and others. Customers can place orders and make payments through the website or an application. The company also supports reservations and pickups.
Café la Suisse Luzern GmbH
Since 2010 · 1–10 empl.4.4(387)
The company operates a restaurant/café in the historic old town of Lucerne, serving food and beverages. The core activity includes hosting guests, preparing and selling food and beverages, as well as managing reservations and voucher orders.
Lucky Cat GmbH
Since 2021 · 1–10 empl.4.7(364)
The core activity of the company "Lucky Cat GmbH" is the production and sale of bubble teas as well as the provision of snacks and sweets in a store located in the old town of Lucerne.
Restaurant California GmbH
Since 2006 · 1–10 empl.4.4(780)
California Luzern is a bar-restaurant offering a wide range of food and beverages, including hamburgers, pizzas, Francesinha and other dishes. It also offers a selection of beers and cocktails. The company's core activity is gastronomy, specifically the operation of a restaurant and a bar.
Restaurant Don Feri, Inhaber F. Enz
Since 2014 · 1–10 empl.4.7(202)
The core activity of Don Feri is gastronomy, particularly the operation of a restaurant offering a wine list, weekly menu, seasonal menu and desserts, as well as hosting concerts.
Gelateria dell' Alpi GmbH
Since 2016 · 1–10 empl.4.6(194)
Gelateria dell' Alpi GmbH produces gelato and sorbets without artificial additives. The gelateria operates at the Löwendenkmal in Lucerne, offers craft gelato on site and provides supply options for restaurants.
Ristorante Mamma Leone GmbH
Since 2002 · 1–10 empl.4.3(1543)
Ristorante Mamma Leone GmbH is a restaurant and pizzeria offering Italian cuisine, homemade gelato and an extensive wine list. The establishment provides daily lunch menus, take-away service and facilities for private events of up to 200 guests.
Basilico Luzern GmbH
Since 2008 · 1–10 empl.4.4(482)
Basilico operates an Italian restaurant in Lucerne, Switzerland, offering freshly prepared pasta, pizza and other Italian dishes. The company's core activity is in the catering industry, specifically in the operation of a restaurant where customers can consume food and beverages.
Maison Goût GmbH
Since 2010 · 1–10 empl.4.6(187)
The company Filou & Bengel operates a gastronomic offer, specifically a restaurant or bar, in Lucerne, Switzerland. The core activity involves hosting guests during opening hours and also offers the possibility to rent the premises for exclusive gatherings and events outside of regular opening hours.
Ristorante Il Cortile Salvatore Ferraro
Since 2015 · 1–10 empl.4.6(283)
The company's core activity is the operation of an Italian restaurant, serving authentic Italian cuisine and offering guests a culinary experience.
FED Gastro AG
Since 2020 · 1–10 empl.4.5(418)
The company's core activity is the operation of a restaurant, specifically a soul food restaurant with an innovative food-sharing concept, specializing in the preparation and sale of creative dishes from around the world.
Café Nord GmbH
Since 2012 · 1–10 empl.4.7(299)
Café Nord is a company operating a Nordic coffee bar in Lucerne, Switzerland. The company's core activity is in the catering industry, specifically in the operation of a café where customers can consume Nordic specialties such as coffee, cakes and other small dishes. In addition, the company also offers catering services and the sale of its own products, such as a book about the history and recipes of the café.
Pastarazzi Gastro GmbH
Since 2019 · 11–20 empl.4.4(119)
Pastarazzi Gastro GmbH operates the venue “PASTARAZZI im Himmelrich”, offering dishes such as pizza, pasta (including ravioli), brunch and lunch/dinner menus. The website also references catering services, events and an online shop.
Dogan Gastro GmbH
Since 2016 · 11–20 empl.4.5(1102)
The company's core activity is gastronomy, particularly the operation of a restaurant specializing in the preparation and sale of Turkish and international dishes, such as doner, kebab, pide, veggie snacks, burgers and desserts.
Yun Nan Tea House GmbH
Since 2017 · 1–10 empl.4.5(589)
The core activity of Yun Nan Tea House is in the gastronomy sector, specifically offering Chinese teas, creative dishes and Bubble Tea in an elegant and comfortable ambiance. Additionally, the company operates a shop selling tea and tea accessories.
plenty more Gastro GmbH
Since 2023 · 1–10 empl.4.8(92)
The core activity of the company "plant." is the operation of a vegan bistro, where vegetables and plant-based products are at the center of culinary creations. The company offers various services, including: Gastronomy: The bistro offers a vegan breakfast and lunch menu, as well as a dinner menu. Catering: The company provides catering services for events. Workshops: Workshops and courses on vegan nutrition and cooking are offered. Shop: There is an online shop where vegan products and accessories are sold. Events: The company regularly hosts events, such as yoga and brunch events.
El Sombrero Latino Dora Cecchini
Since 2002 · 1–10 empl.4.6(51)
El Sombrero Latino Dora Cecchini is a restaurant and specialty shop offering Mexican and South American food products and prepared dishes. The establishment serves dishes such as burritos and fajitas, provides take-away and a party service, sells authentic products and gift items, and offers cooking classes on request.
Lozärner Bistro GmbH
Since 2005 · 1–10 empl.4.2(459)
Lozärner Bistro GmbH operates a bistro serving French‑style cuisine and a selection of wines, preparing dishes, sauces and fonds from fresh, regional ingredients without convenience products according to the website. The bistro also provides event and banquet services (up to 100 seats) and publishes menus and wine lists.
Restaurants in Lucerne
Restaurants in the region
Point size by number of companies per place.
Source: commercial register (Zefix) · as of October 12, 2026
Restaurants in other places
By canton