Restaurants in
Ebnat-Kappel

Landgasthaus Sonne Wintersberg GmbH

Since 2008 · 1–10 empl.·4.8(858)

The company operates a country inn with a restaurant, guest room, hall, Alphüttli, banquet and seminar rooms, rooms, terrace and a holiday home. The core activities include gastronomy, hospitality and the rental of rooms for events and seminars.

Restaurant Churfirsten, Sansibar, Hofer Hans

Since 2005 · 1–10 empl.·4.8(102)

The core activity of the company "Sansibar" is the operation of a bar or restaurant serving food and beverages. The opening hours, menu and beverage list, as well as the possibility of making reservations, indicate that the company specializes in gastronomy.

Rössli Hüsliberg GmbH

Since 2018 · 1–10 empl.·4.7(127)

Rössli Hüsliberg GmbH operates a restaurant offering à‑la‑carte dishes and seasonal menu proposals. The business provides a sheltered terrace and a hall/veranda for private events and celebrations; the website includes menus, vouchers, a small shop and embroidery service information.

Berggasthaus Nestel, Elisabeth Brunner-Müller

Since 2021 · 1–10 empl.·4.8(196)

The Nestel mountain inn offers a variety of services focused on gastronomy and tourism. The company's core activities include: Gastronomy: The mountain inn offers a wide range of food and beverages, including breakfast, lunch and dinner, as well as snacks and drinks. Accommodation: The inn has four cozy rooms, a dormitory for 14 guests and a sleeping barrel for two people. Events: The mountain inn regularly hosts events such as Sunday brunch, musical entertainment, senior citizens' dance and prize jass. Tourism: The inn is located in an intact Alpine world and offers opportunities for hiking, bike tours, skiing and snowshoeing, as well as sledding. Overall, the core activity of the Nestel mountain inn can be described as 'gastronomy and tourism with accommodation and events'.

Ristorante Pizzeria La Stazione GmbH

Since 2019 · 1–10 empl.·4.3(109)

The core activity of the company "Ristorante Pizzeria La Stazione" is the hospitality of guests in a restaurant, particularly the preparation and sale of Italian food and beverages, as well as the provision of take-away and reservation services.

Bleiker's Gasthaus Sternen Ebnat-Kappel

Since 2020 · 1–10 empl.·4.7(132)

The Gasthaus Sternen is a company whose core activity is in the catering industry. It offers food and beverages, particularly traditional Swiss cuisine, and has a guest room, a terrace and a hall for celebrations and events. Additionally, the company offers overnight stays in charming guest rooms.

Rest. Schöntal Monika Geisser

Since 2003 · 1–10 empl.

The company's core activity is the management and provision of public services and information for the municipality of Ebnat-Kappel, including policy, administration, culture, leisure, social affairs, education and security.

Blume Brandholz Leuzinger

Since 2024 · 1–10 empl.·4.8(141)

Blume Brandholz Leuzinger is a restaurant offering fresh, regional cuisine with a daily lunch menu and an evening menu. The establishment serves seasonal specialties, has a garden terrace and provides several dining rooms and event arrangements for private celebrations.

Life Corner AG

Since 1995 · 1–10 empl.

Restaurant Schützengarten Elisabeth Grob

Since 1998 · 1–10 empl.

KKGI AG

Since 2008 · 1–10 empl.

Restaurant Post Vreni Bärtschi

Since 2010 · 1–10 empl.