Restaurants in
Schlieren

Mezze Restaurant GmbH

Since 2009 · 11–20 empl.·4.7(1483)

Mezze is a Lebanese restaurant offering a variety of culinary services, including: * Gastronomy: Mezze offers a wide range of Lebanese dishes prepared with fresh, natural ingredients. * Party service and catering: The company also provides party service and catering services to support customers at events and celebrations. * Shisha lounge: Mezze has a shisha lounge where customers can relax and smoke shisha. * Online ordering and delivery: Customers can also order online and have their meals delivered. * Table reservation: Mezze also offers the possibility to reserve tables online. Overall, Mezze focuses on providing culinary services and a pleasant experience for its customers.

Nassi Gastro GmbH

Since 2010 · 1–10 empl.·4.8(62)

The company "Restaurant Nassacker" is a gastronomic establishment whose core activity consists of preparing and serving traditional Swiss cuisine with local ingredients and creative accents, complemented by an extensive wine selection in an idyllic ambiance.

Thairestaurant Suwannaphum, Saythong Schmied

Since 2011 · 1–10 empl.·4.7(389)

The core activity of Suwannaphum Thai Restaurant is the hospitality and sale of Thai food and beverages in a restaurant setting, as well as the provision of take-away food and delivery of food through partner delivery services.

Restaurant Bowling West GmbH

Since 1995 · 1–10 empl.·4.0(961)

Restaurant Bowling West GmbH operates a bowling centre with an on-site restaurant, bar and lounge. The venue provides bowling lanes, party/VIP rooms and group dining options such as aperitif and finger-food menus available by reservation.

Hien's Kitchen Inh. Hien La

Since 2023 · 1–10 empl.·4.8(121)

Hien's Kitchen is a Vietnamese restaurant offering freshly prepared Vietnamese dishes. The company's core activity is gastronomy, specifically the preparation and sale of Vietnamese food and beverages in a restaurant setting, as well as food delivery through platforms such as Uber Eats.

Orient Haus GmbH

Since 2024 · 1–10 empl.·4.7(656)

The company "Orient Haus" is a restaurant specializing in the preparation and sale of oriental specialties. The core activity of the company includes gastronomy, particularly the provision of food and beverages in a restaurant, as well as party service and catering for special occasions.

Orient Imbiss GmbH

Since 2021 · 1–10 empl.·4.4(136)

The company's core activity is the production and sale of food, particularly Turkish and Mediterranean dishes such as kebabs, pide, pizza, falafel and other snacks, as well as the delivery and sale of these foods through a restaurant or snack bar in Schlieren.

Corona Gastro AG

Since 2020 · 1–10 empl.·4.3(651)

The company "Pizzeria Corona" is a catering business specializing in the production and sale of pizzas.

Tiara Grill GmbH

Since 2012 · 1–10 empl.

The core activity of the company Tiara Grill is gastronomy, specifically the operation of a restaurant offering Albanian and Mediterranean specialties.

Tenz GmbH

Since 2015 · 1–10 empl.

Tenz GmbH is a food company with Tibetan roots that specializes in momo (Tibetan dumplings). The company operates restaurants and take-away outlets, provides catering and B2B partnerships, and sells products such as sauces and drinks.

Salmen GmbH

Since 2020 · 1–10 empl.·4.2(652)

The company Restaurant Salmen is a gastronomic establishment whose core activity is to provide customers with food and beverages. Specifically, the restaurant offers a wide range of dishes, including hot stone meat, pizzas, Swiss and Italian specialties, and desserts. Additionally, the restaurant has an extensive wine list and offers daily wine recommendations. Furthermore, customers can reserve the salon, gallery or cellar for events and occasions.

ASO Gastro GmbH

Since 2023 · 1–10 empl.

ASO Gastro GmbH operates the Restaurant Amadeus and provides restaurant and hospitality services. The company runs Restaurant Amadeus in Schlieren, serving Austrian classics such as Wiener Schnitzel, offering lunch and dinner menus, and handling group and corporate event enquiries.