Restaurants in
Stans

Brasserie Le Mirage GmbH

Since 2007 · 1–10 empl.·4.7(384)

The company's core activity is gastronomy, particularly the operation of a brasserie serving classic brasserie cuisine. The company offers a variety of dishes, including house specialties, and emphasizes the use of fresh, seasonal ingredients from regional producers and farmers.

Esspresso Coletta GmbH

Since 2020 · 1–10 empl.·4.9(130)

The core activity of Esspresso Coletta GmbH is the operation of a café with an integrated shop, offering Italian and regional food, beverages, and specialties. The company provides a range of services, including: sale of food and beverages in the shop, hospitality services in the café, including breakfast, lunch, and dinner, preparation of food and beverages, such as paninis, salads, soups, and homemade ice cream, sale of gift baskets and vouchers, and rental of the premises for private events and occasions. The company's core activity is thus in the field of gastronomy and retail.

Linde Stans AG

Since 1978 · 1–10 empl.·4.6(372)

The company operates a restaurant located directly on the village square, offering a wide range of food and beverages, including a carefully selected wine list and a snack menu featuring regional products. The core activity of the company is gastronomy, specifically the hospitality of guests in a restaurant with a focus on culinary diversity and enjoyment.

Gastgeber Team Peter Durrer AG

Since 2020 · 1–10 empl.·4.8(370)

Gastgeber Team Peter Durrer AG acts as the host of CULINARIUM ALPINUM. The team manages the on-site restaurant and lodging and offers a vinothek, monastery shop, culinary courses, events and guided experiences.

Melachere AG

Since 1989 · 1–10 empl.·4.6(75)

Melachere AG is a restaurant and tavern serving food and beverages, hosting events and offering a garden plus a private function room for about 15–20 guests.

Gastro da Gianni, Natale Scarlata

Since 2011 · 1–10 empl.·4.6(349)

The core activity of Pizzeria Da Gianni is the production and sale of Italian dishes, particularly pizzas, pasta dishes, salads and other Mediterranean specialties, both in the restaurant and through a delivery service.

GastKunst GmbH

Since 2013 · 1–10 empl.·4.7(145)

Gasthaus Allmendhuisli W. Brun

Since 2006 · 1–10 empl.·4.4(2002)

The company "Allmendhuisli" operates a restaurant with various areas such as a winter garden, grotto, garden terrace and wine cellar. The core activity of the company is in the catering industry, particularly in the hospitality of guests with food and beverages, including an extensive wine list.

Swiss Tasty AG

Since 2021 · 1–10 empl.·4.8(855)

The core activity of Swiss Tasty is gastronomy, specifically the operation of restaurants and drive-ins that specialize in the preparation and sale of fast food specialties such as French fries, burgers, salad and rice bowls, as well as other snacks and meals.

Steiböckli GmbH

Since 2019 · 1–10 empl.·4.5(256)

The Steiböckli GmbH is a gastronomy company operating a coffee and wine bar in Stans. The core activities include: operating a restaurant with a kitchen offering two freshly prepared menus per day; serving Flammechuechen, Plättli with regional products and sushi; selling beverages, particularly gin and cocktails; hosting events, such as sushi courses; offering catering services; and selling fondue and other food for take-out or delivery. Overall, the company is a gastronomy business providing a wide range of food and beverages, as well as various services in the field of gastronomy.

Markus Odermatt Handels GmbH

Since 2019 · 1–10 empl.

Markus Odermatt Handels GmbH operates a wine trading and import business with an online shop focused on Swiss and Italian wines, including organic labels. The company also provides gastronomy, catering and event services (K-Events) at Kloster St. Klara, offering lunch services, private and corporate event catering, and food delivery.

Farah Café & Restaurant GmbH

Since 2023 · 1–10 empl.

The company operates a Persian restaurant and café, offering a variety of authentic Persian dishes. The core activities include the preparation and sale of food and beverages, as well as the operation of a take-away and catering service.