Restaurants in
Marthalen

Genossenschaft "Stube"

Since 2017 · 1–10 empl.·4.7(193)

Genossenschaft "Stube" preserves the historic community house 'Stube' and provides it for use as a restaurant and event venue. According to the imprint, the restaurant operation is managed by Wyland Gastro GmbH.

Wyland Gastro GmbH

Since 2019 · 1–10 empl.·4.7(193)

Wyland Gastro GmbH operates the restaurant Stube Marthalen, offering traditional Swiss cuisine prepared from seasonal regional ingredients, daily menus, a concise à‑la‑carte selection and a beverage list; the establishment accepts reservations and hosts events.

Restaurant Ochsen Carmen Trüeb

Since 2017 · 1–10 empl.·4.6(143)

The company "Gasthaus zum Ochsen" in Marthalen is a restaurant specializing in the preparation and sale of food and beverages. The core activity of the company is in the gastronomy sector, particularly in providing meals and snacks from the wood-fired oven, such as meat dishes, salads, vegetables, and other specialties. The company also offers space for groups and events and has a garden restaurant.

Restaurant Freihof, Inh. Peter Weidmann

Since 2021 · 1–10 empl.·4.6(85)

The company 'Freihof' is a restaurant that uses fresh, regional products to offer a variety of dishes. The core activities of the company include: Gastronomy: The restaurant offers a selection of freshly prepared food and beverages. Catering: The company offers a catering service, where food is prepared and delivered for private parties and events. Banquets and celebrations: The restaurant offers rooms and services for banquets, parties and other events. Take Away: The company also offers the possibility to order food for take-out. Overall, the company focuses on providing culinary services and experiences for its customers.

Country Pub Mahler

Since 2022 · 1–10 empl.·4.5(117)

The company's core activity is the operation of a restaurant or inn, specifically a country pub, with a focus on traditional cuisine and a cozy garden restaurant.