Food Processing in
Bern

Confiserie Beeler AG

Since 1948 · 11–20 empl.·4.1(502)

The core activity of Confiserie Beeler AG is the manufacture and sale of sweets, baked goods and other culinary specialties, particularly pralines, truffles, caramels, cakes, pastries and bakery products. The company also operates several sales outlets, including a main store in Bern, a store in Köniz and a store in Murten, as well as a tea room in the Sous Sol in Bern.

Choba Choba AG

Since 2015 · 11–20 empl.·4.3(16)

The core activity of Choba Choba is the production and sale of certified organic chocolate products based on sustainable cocoa cultivation.

Fürst AG Bäckerei-Konditorei

Since 1987 · 1–10 empl.

Fürst AG Bäckerei-Konditorei is a bakery and patisserie that produces and sells baked goods such as breads, rolls, pastries, cakes and roulades, as well as sandwiches and snacks. The offering also includes coffee, apéro selections and a cashless customer card payment system.

Bread à porter AG

Since 1989 · 1–10 empl.

The core activity of the company "Bread-à-porter" is the production and sale of bread and baked goods, particularly sourdough bread, in a bakery and confectionery in the old town of Bern. The company also offers services such as guided tours of the old town with bread tasting and history, and operates a small café.

Confiserie Eichenberger AG

Since 1993 · 51–100 empl.

The company's core activity is the production and sale of fine baked goods, pralines, cakes, patisserie, hazelnut gingerbread and other sweets, which are offered in its own branches and online shop.

Storchenbäckerei Keller AG

Since 1995 · 11–20 empl.

The company's core activity is the production and sale of baked goods, confectionery products and chocolates. The company produces a variety of products such as bread, pastries, cakes, tortes, truffles and chocolate bunnies, which are sold exclusively in its store in Schauplatzgasse in Bern.

Bäckerei Meyer GmbH

Since 1996 · 1–10 empl.

W24 AG

Since 1997 · 1–10 empl.

The core activity of Berner Mandelbärli AG is the production and sale of chocolate products, in particular Mandelbärli (a type of chocolate bunny) and other chocolate items such as pralines and gift boxes.

Frito-Lay Trading Company GmbH

Since 1998 · 11–20 empl.

The core activity of Frito-Lay is the manufacture and distribution of snack foods and beverages, particularly chips, snack foods, drinks and other convenience foods. The company produces a wide range of branded products, including Lay's, Tostitos, SunChips, Fritos and many others, and distributes them through an extensive network of distribution centers and retail partners in the US, Canada and other countries.

Confiserie Tschirren AG

Since 2002 · 1–10 empl.

Confiserie Tschirren AG is a confectionery that produces and sells chocolates, truffles, cakes and gift items. The company operates an online shop and supplies its products through retail outlets.

SAS Service Allergie Suisse SA

Since 2006 · 11–20 empl.

Here are the core activities of the companies: 1. Emmi: Production and distribution of fresh products, particularly cheese, in European and North American markets. 2. Knorr: Manufacturing and distribution of food products with natural ingredients, particularly fruits, vegetables, and whole grain products. 3. Dyson: Development and distribution of household appliances, with a focus on engineering performance and research. 4. Verfora: Development and distribution of over-the-counter medications, dietary supplements, and beauty products. 5. Camfil: Manufacturing and distribution of technical products, particularly for air purification and filtration. 6. Hochgebirgsklinik Davos: Operation of a rehabilitation clinic for cardiology, pneumology, dermatology, allergology, and psychosomatics. 7. Ultrasun: Development and distribution of sun protection products with innovative technologies and carefully selected ingredients. 8. Kidelis: Manufacturing and distribution of meals for children, with consideration of allergens. 9. Menu and More: Preparation and distribution of catering services, particularly for companies and institutions. 10. Allergie Suisse: Certification and awarding of the Allergy Seal of Quality for products and services that meet the requirements for allergen friendliness.

Bäckerei Bohnenblust AG

Since 2011 · 51–100 empl.

The core activity of Bäckerei Bohnenblust is the production and sale of baked goods, particularly bread, pastries, salty cakes, salads, homemade lemonades and other delicacies, in its own bakeries and sales outlets in Bern.

Gelateria di Berna AG

Since 2011 · 1–10 empl.

The core activity of Gelateria Di Berna is the production and sale of Italian ice cream (Gelati and Sorbetti) in various branches across Switzerland, particularly in Bern, Basel and Zurich.

Marzili-Beck AG

Since 2012 · 1–10 empl.

Marzili-Beck AG is a bakery and patisserie offering freshly baked breads, small pastries, cakes, sandwiches, snacks, coffee and apéro items.

Bäckerei Lanz AG

Since 2013 · 11–20 empl.

The company's core activity is the production and sale of bakery products, particularly pastries and specialty bread, using regional and natural ingredients and traditional craftsmanship.

La Golosa Gelato GmbH

Since 2015 · 1–10 empl.

The core activity of La Golosa is the production and sale of handmade Italian gelato.

swisscoffeehouse.ch gmbh

Since 2017 · 1–10 empl.

Swiss Fine House is an online retailer specializing in gourmet products, particularly coffee, wine, and tea. The company's core activity consists of selecting, selling, and delivering high-quality and sustainable products, such as coffee roasts, wines, home barista coffee machines, tea, and coffee accessories.

Aromawerk GmbH

Since 2017 · 1–10 empl.

The core activity of Aromawerk GmbH is the production, distribution and promotion of coffee experiences. This includes the manufacture and sale of coffee, the organization of events and courses, the distribution of coffee machines and accessories, as well as consulting and support for private and business customers and the gastronomy industry.

bakerybakery AG

Since 2020 · 51–100 empl.

The core activity of Bakery Bakery is the production and sale of vegan baked goods. The company operates several branches in Switzerland and offers a variety of products, including bread, cakes, pastries, and beverages. Bakery Bakery values sustainability, honesty, and transparency, and strives to make vegan baked goods easily accessible.

Luya Foods AG

Since 2021 · 11–20 empl.

The core activity of Luya Foods AG is the development, production and marketing of plant-based food products, in particular vegan protein sources, which are produced on the basis of by-products of the food industry, such as okara.

La Marra GmbH

Since 1978 · 1–10 empl.

UR.SPRÜNGLECH Jolanda Zurbrügg

Since 2016 · 1–10 empl.

UR.SPRÜNGLECH Jolanda Zurbrügg produces and sells homemade syrup specialties and preserves in small batches, offered via online orders, retail outlets and direct delivery. The products use herbs and berries from the proprietor's garden and fruits from her family's farm, with sugar, citric acid and pectin as the only preservatives.

Souvy GmbH

Since 2021 · 1–10 empl.·5.0(15)

The company SOUVY offers a solution for workplace catering by providing healthy, sous-vide cooked meals that are regularly replenished and cleaned. The core activity of the company is to supply companies with a simple and sustainable solution for feeding their employees, in order to increase their satisfaction and productivity.

Lehmann's Metzgerei Bern GmbH

Since 2015 · 1–10 empl.

The company offers a website creation platform and hosting services, particularly for the creation and management of websites as well as the management of domains.

Adrianos Kaffeebrennerei AG

Since 2015 · 1–10 empl.·4.5(2)

Adrianos Kaffeebrennerei AG roasts and sells coffee and coffee-related products through an online shop and its own retail locations. The company also offers barista courses, workshop services, coffee machine consulting, catering, and B2B services.

Caramelier GmbH

Since 2016 · 11–20 empl.·5.0(4)

Caramelier GmbH produces and sells handmade caramels (regionally known as Rahmdääfeli or Nidletäfeli) and offers them at markets and events.

La Ribollita GmbH

Since 2015 · 1–10 empl.

La Ribollita GmbH sells vegan instant meals and meal boxes under the feelfood® brand. Its range includes Pasta Bolo, Chili Sin Carne and Red Lentil Dal, which are presented as meals that can be prepared in a few minutes.

Floralp Butter GmbH

Since 2022 · 11–20 empl.

The core activity of Floralp Butter GmbH is the production and distribution of butter products.

Underbara Bullar Noomi Bauer

Since 2019 · 1–10 empl.

The core activity of Underbara Bullar is the production and sale of Swedish baked goods, particularly Bullar (a traditional Swedish pastry), as well as other Swedish delicacies. The products are handmade and can be ordered online or picked up at various cafes and shops in Bern.

Schütz & Co. Berner Molkerei

Since 2005 · 1–10 empl.·4.0(6)

The core activity of the company 'Berner Molkerei' is the sale and delivery of dairy products, in particular cheese, as well as the organization of fondue and raclette events and the supply of hospitals, the hospitality industry and canteens.

Fertigsalat Schweiz GmbH

Since 2017 · 51–100 empl.·3.3(6)

The core activity of Fertigsalat Schweiz GmbH is the production and supply of fresh, creatively composed salad combinations to customers from the region and beyond, including bakeries, offices, canteens, food stores and event organizers.

Zorella GmbH

Since 2022 · 1–10 empl.

The core activity of ZORELLA Tortenmanufaktur is the production and sale of individually crafted cakes and baked goods, particularly seasonal and regional specialties, as well as the sale of baking mixes in glass jars.

Sweet-Passion GmbH

Since 2016 · 1–10 empl.·5.0(4)

The core activity of Sweet-Passion GmbH is the production and delivery of handmade patisseries and desserts of high quality. The company offers creative and high-quality products that are produced to order and delivered to customers on site through its own delivery service.

Mondelez Schweiz Production GmbH

Since 2009 · 101–500 empl.·2.9(94)

The core activity of the company Toblerone is the manufacture and distribution of chocolate products, particularly Toblerone chocolates, which are characterized by their unique triangular shape and high-quality standards.

Monbijoubeck Inh. Erwin Sturny

Since 2021 · 1–10 empl.

The core activity of Monbijou-Beck is the production and sale of bakery and confectionery products, as well as the catering of customers in a café. The company offers a wide range of products, including bread, pastries, desserts, snacks, lunches, and gifts. It also provides special services such as orders, delivery services, and table reservations.

Copain GmbH

Since 2022 · 1–10 empl.

Copain GmbH is a micro bakery that produces and sells artisanal sourdough breads and sourdough pastries. The business also runs sourdough workshops and offers team-event baking sessions alongside its retail sales.

leBread Sàrl

Since 2024 · 1–10 empl.

leBread Sàrl is a bakery and coffee shop producing sourdough breads and handmade bakery items. The menu features changing breakfast and lunch dishes, focaccia, buns and pastries, and the business runs sourdough workshops; ingredients are sourced largely from regional organic suppliers.

leBread sourdough micro bakery, Antovic Paillard Bojana

Since 2023 · 1–10 empl.

leBread sourdough micro bakery, Antovic Paillard Bojana operates a small bakery and café producing sourdough breads, buns, focaccia and pastries and offers a changing breakfast and lunch menu. Products are made mainly from organic, regional ingredients using slow sourdough fermentation; the business accepts small orders via SMS/WhatsApp and larger orders by email and runs hands‑on sourdough workshops.