Restaurants in
Gruyères

Chalet de Gruyères SA

Since 1984 · 1–10 empl.

Chalet de Gruyères SA is a restaurant serving regional dishes such as fondue, raclette and Crème double. The website provides menus and a drinks list, explains the traditional fondue preparation, and notes that reservations and group requests are accepted by email.

Le Fleuron SA

Since 2021 · 1–10 empl.

Le Fleuron SA is a hotel and restaurant business offering guest rooms, dining, and facilities for groups, events, and seminars. The website also mentions regional cuisine, a panoramic terrace, and services such as Wi-Fi and parking.

Gruyere-Traditions Restaurant SA

Since 2024 · 11–20 empl.·3.7(1170)

Gruyere-Traditions Restaurant SA operates a restaurant with an on-site cheesemaking facility where the cheese “Le Tradition” and double cream are produced and matured in an aging cellar. The restaurant serves fondues and raclettes using this cheese and provides event and catering services.

Gruyère Traditions Switzerland Sàrl

Since 2025 · 1–10 empl.

Gruyère Traditions Switzerland Sàrl operates a restaurant in Gruyères and produces regional dairy products on site, including cheese and double cream. Its offer includes fondue, raclette and other seasonal specialties based on local ingredients.

Café-Restaurant des Remparts, Magali Scyboz et Olivier Dumas SNC

Since 2026 · 1–10 empl.

Café-Restaurant des Remparts, Magali Scyboz et Olivier Dumas SNC is a café-restaurant in Gruyères serving Swiss and regional seasonal cuisine. It also offers rooms for events, banquets, and private or corporate gatherings.

HYSTON Sàrl

Since 2011 · 1–10 empl.

Café galerie le Bonnet Rouge, Girardon

Since 2016 · 1–10 empl.

Louchtan SA

Since 2024 · 1–10 empl.

À toi de goûter Sàrl

Since 2025 · 1–10 empl.